The Boneless Kitchen is a top spot for Korean food lovers in Singapore, serving up classic dishes like tteokbokki and japchae that always hit the spot. In this blog post, we’ll talk about The Boneless Kitchen menu, pricing, ongoing promotions, popular items, outlet locations, operating hours, and provide our honest review.
One of the highlights of The Boneless Kitchen menu is their Soondubu Jjigae, a spicy tofu stew served with rice that’s both comforting and satisfying. You can even choose to add a raw egg for extra richness.
Another must-try is the Kimchi Jjigae, a tangy and spicy kimchi stew that pairs perfectly with rice. It’s made with their in-house fermented kimchi, giving it a bold, authentic taste. The Budae Jjigae, or Korean Army Stew, is another popular choice, filled with noodles, veggies, and optional cheese for a hearty meal.
For noodle lovers, the Jjangmyeon is a standout dish. These black bean noodles are earthy and slightly sweet, making them a comforting and flavorful choice. Japchae, a stir-fried sweet potato noodle dish with mushrooms and vegetables, is also a favorite for its balance of sweet and savory flavors.
The Boneless Kitchen Menu Categories
The menu of The Boneless Kitchen can be categorized as Mains, Sides & Beverages.
The Boneless Kitchen Menu with Prices
Let’s see the menu items category wise in detail. Prices mentioned below are in Singapore dollars.
The Boneless Kitchen Mains Menu Prices
| Menu Item | Description | Price |
|---|---|---|
| Soondubu Jjigae With Rice | Spicy silky tofu stew with raw egg (optional) inside the soup, with rice. Please indicate if you want it without egg. | SGD 17.00 |
| Kimchi Jjigae With Rice | Spicy and sour Kimchi Stew made with well fermented in-house kimchi | SGD 15.00 |
| Budae Jjigae With Noodles | Korean Army Stew with cheese (optional) comes with noodles. Please indicate if you want it without cheese. | SGD 16.00 |
| Doenjang Jjigae With Rice | Soybean Paste Stew with rice. Made with fermented Korean soybean. | SGD 15.00 |
| Jjangmyeon | Korean black bean noodles have a delicious earthy, sweet, sour, decadent flavour. They’re served with chewy Korean noodles. | SGD 15.00 |
| Japchae | Sweet potato noodles stir fry with mushrooms and vegetables. | SGD 15.00 |
| Bibimbap | Popular spicy Korean mixed rice dish made with a variety of seasoned vegetables and mushroom. | SGD 15.00 |
| Kimchi Bokkeumbap With Egg | Spicy Kimchi fried rice with fried egg. Please indicate if you do not want egg. | SGD 16.00 |
| Spam And Egg Fried Rice | Savoury Spam And Egg Fried Rice. (Not spicy) | SGD 14.00 |
| Korean Karei Bap | Slight spice, Korean curry rice with house-made eggplant cutlet | SGD 17.00 |
| Jeonju Mul Jajangmyeon (Non-Spicy) | Non black bean sauce, Light and peppery sauce with noodles. | SGD 15.00 |
| Jeonju Mul Jajangmyeon (Spicy) | Non black bean sauce, Spicy version of muljajang | SGD 15.00 |
| Traditional Korean Spam Dosirak | The classic take away korean dosirak. Spicy tangy kimchi, gim garu, meatless spam and fried egg over purple rice. Contains egg. | SGD 12.50 |
The Boneless Kitchen Menu Sides Prices
| Menu Item | Description | Price |
|---|---|---|
| Housemade Baechu Kimchi | Fermented napa cabbage Kimchi, spicy, 80g | SGD 3.50 |
| Housemade Kkakdugi | Housemade fermented radish, spicy, 80g | SGD 3.50 |
| Roasted Gim | Roasted Seasoned Seaweed Sheet | SGD 3.00 |
| Danmuji | Yellow Pickled Radish | SGD 2.50 |
| Creamy Gamja Salad | Housemade Creamy Potato Salad | SGD 4.00 |
| Seasoned Kongnamul | Seasoned Korean Soy Beansprout | SGD 3.20 |
| Kimchi Jeon | Kimchi pancake made with in house well-fermented kimchi | SGD 12.00 |
| Housemade Kimchi Mandu | Slight spice, Kimchi dumplings made in house, steam fry | SGD 11.00 |
| Breaded Squid Ring | Breaded squid ring, contains dairy (6 pieces) | SGD 6.60 |
| Toppokki | Classic chewy rice cake in sweet and spicy sauce | SGD 8.50 |
| Gyeran Mari | Rolled omelet with seaweed and vegetables. Contains egg. | SGD 11.00 |
| Yachae Jeon | Vegetables pancake with homemade dipping jeon sauce | SGD 13.00 |
| Tteokkochi | Korean street food, spicy rice cake skewers, glazed with sweet and spicy gochujang sauce. | SGD 8.50 |
| Odeng Bokkeum | Spicy stir-fried fishcake. Best eaten with rice. | SGD 15.00 |
| Kimbap | Seasoned rice and vegetables wrapped together with seaweed. Contains egg and dairy. Please indicate if you do not wish to have egg/dairy. | SGD 13.00 |
| Truffle Fries With Cheese | Crispy coated potato fries tossed in aromatic truffle oil. Topped with shaved Parmesan cheese. Please indicate if you do not want cheese. | SGD 13.00 |
| Kimchi Bulgogi Fries | Slight spice, Kimchi with marinated mushroom fries | SGD 15.00 |
| Sigeumchi Namul | Seasoned Spinach with sesame oil and seed | SGD 15.00 |
| Beoseot Ganjang | Seasoned stir fry mushroom, highly recommended | SGD 16.00 |
| Dubu Buchim | Pan-fried Korean tofu in special sauce | SGD 16.00 |
| Yubu Perilla Kimbap | Fried Tofu Perilla Kimbap | SGD 14.50 |
| Broccoli Dubu Muchim | Contrasting texture tossed in flavourful Korean dressing.. Nutty and delicious. | SGD 16.00 |
| Golden Trio Platter | Plant-based Meat Dumpling x4, Gimali Twigim (seaweed roll) x4, Plant-based Nuggets x4. | SGD 15.00 |
Add Ons
| Menu Item | Description | Price |
|---|---|---|
| Bap – Purple Rice | Korean Purple Rice | SGD 2.30 |
| Gim Garu Bap – Purple Rice With Seaweed Flakes | Purple rice topped with seaweed flakes | SGD 3.50 |
| Gim Garu – Seaweed Flakes | Seaweed flakes only | SGD 1.20 |
| Sunny Side Up | Fried Egg | SGD 1.60 |
If you are looking for Italian inspired western cuisine, the do read our blogpost about PastaGo menu prices in Singapore.
The Boneless Kitchen Beverages Prices
| Menu Item | Description | Price |
|---|---|---|
| Yujacha | Korean Honey Citron Tea, Hot or Iced | SGD 5.50 |
| Yuja Ade | Korean Honey Citron Ade, Iced | SGD 6.20 |
| Boricha | Korean Roasted Barley Malt Tea, Iced, No sugar | SGD 3.50 |
| Organic Nokcha | Organic Korean Green Tea, Hot, No sugar | SGD 4.50 |
| Dunggullecha | Solomon’s seal tea, Hot, No sugar | SGD 4.50 |
| Memilcha | Korean Buckwheat Tea, Hot, No sugar | SGD 4.50 |
| Iced Korean Maxim Coffee | Popular Korean iced coffee, contains dairy | SGD 6.00 |
| Ediya Americano | Korean Ediya Americano, Iced, no sugar | SGD 6.00 |
| Mango Ade | Refreshing tropical drink, Iced | SGD 7.00 |
| Assorted Korean Beverage | Imported Korean Canned Drinks | SGD 3.80 |
Singaporean’s Favorite Items of The Boneless Kitchen Menu
According to restaurant sources and data from famous food delivery platforms in Singapore. Following are the most popular items of The Boneless Kitchen menu.
- Soondubu Jjigae with Rice
- I love the spicy, silky tofu stew here. The raw egg adds a nice touch of richness if you choose to add it.
- Budae Jjigae with Noodles
- This Korean army stew is a hearty mix of spicy and cheesy goodness, especially when you add the cheese.
- Jjangmyeon
- These black bean noodles are sweet and earthy, making them a comforting choice for any day.
- Japchae
- The sweet potato noodles are stir-fried to perfection with mushrooms and veggies. It’s a flavorful and satisfying dish.
- Kimchi Bokkeumbap with Egg
- The spicy kimchi fried rice is a favorite, especially with the fried egg on top. It’s a great blend of flavors.
SGMY’s Review Of The Boneless Kitchen Singapore
If you’re craving hearty Korean comfort food, The Boneless Kitchen is a spot you shouldn’t miss. Their Soondubu Jjigae with Rice is a standout with its spicy, silky tofu stew. I love how the raw egg adds a creamy texture to the already rich broth, making each spoonful incredibly satisfying.
Their Kimchi Jjigae with Rice is another favorite of mine. The homemade kimchi gives the stew a perfect balance of spicy and sour flavors that really warms you up. It’s a dish that feels both comforting and exciting with every bite.
The Budae Jjigae with Noodles is a must-try too. This Korean army stew is packed with flavor and the option to add cheese just elevates it. It’s spicy, cheesy, and has that hearty, satisfying quality that makes it a great meal on its own.
For something a bit different, the Jjangmyeon is a great choice. The black bean noodles are sweet and earthy, with a unique taste that’s quite addictive. I enjoy how the chewy noodles soak up the rich sauce.
Japchae is another hit. The sweet potato noodles are stir-fried perfectly with mushrooms and vegetables, creating a dish that’s both savory and slightly sweet. It’s a fantastic option if you’re looking for something lighter but still full of flavor.
On the downside, I found the Housemade Kimchi Mandu to be a bit underwhelming. While they are decent, the flavor didn’t stand out as much as I hoped, and they could use a bit more spice or seasoning.
Overall, The Boneless Kitchen delivers on tasty, authentic Korean food with a few minor misses. It’s definitely a place to check out if you love Korean cuisine.
Is The Boneless Kitchen Halal?
No, The Boneless Kitchen Singapore is not Halal Certified.
The Boneless Kitchen Locations & Hours
| Location | Address | Contact No. | Operating Hours |
| The Commerze @ Irving | 1 Irving Place #01-31, The Commerze @ Irving, Singapore 369546 | +65 8457 6464 | Monday: CLOSED Tuesday-Sunday: 12:00PM – 08:30PM |
SGMY took all the images and prices from the following official sources of The Boneless Kitchen Singapore.
I’m Ryu, your resident Japanese and Chinese food guru hailing from Singapore. With a deep-rooted passion for exploring the culinary wonders of Asia, I’m here to guide you through the tantalizing world of Japanese and Chinese cuisine. Whether it’s savory ramen or delectable dim sum, I’ve got you covered with honest reviews and insider tips.
