Hello fellow foodies! Welcome to SGMYfoodie, SG stands for Singapore & My for Malaysia. SGMYfoodie is your very own blog for all things delicious in Singapore and Malaysia.
I’m Adriana, and I’m here to help you explore the tasty food scenes in Singapore and Malaysia. I’m really into food, especially since I live in Johor Bahru, Malaysia, and work in Singapore. I love trying out all the different kinds of yummy food in both places. And guess what? I’m not alone in this tasty journey.
Meet my hungry colleagues: Rayyan from Kuala Lumpur, who’s all about Korean cuisine, and Ryu from Singapore, our Japanese and Chinese food guru. Together, we’re like the dream team of dining out.
So, what’s SGMYfoodie.com all about? Well, we’re like your foodie friends. We’ll tell you where to eat, how much it costs, when to go, and if it’s halal. And don’t worry about allergen info – we’ve got you covered there too.
We don’t sugarcoat our reviews. Whether we’re having a plate of pasta, sizzling Korean BBQ, or delicate sushi rolls, we’ll always tell it like it is. Because honesty is our policy.
So, whether you’re a foodie on the hunt for your next feast or a hungry traveler looking for some guide on local food, SGMYfoodie is your new bestie. Let’s eat our way through the streets of Singapore and the cities of Malaysia together, one tasty bite at a time.
Cheers,
Team SGMYfoodie
Adriana, Rayyan, and Ryu