Keong Saik Bakery is a must-visit spot for fans of Western cuisine in Singapore. They serve a tempting selection of classic sandwiches, such as the Ham & Cheese Baguette and Mushroom & Brie Sandwich, plus a variety of coffee, tea, and specialty drinks that always hit the mark. In this blog post, we’ll talk about Keong Saik Bakery menu, pricing, ongoing promotions, popular items, outlet locations, operating hours, and provide our honest review.
Popular sandwiches include the Mushroom & Brie Sandwich, packed with juicy mushrooms, creamy Brie cheese, and sundried tomatoes on soft focaccia bread. The Ham & Cheese Baguette is another favorite, offering a delicious blend of smoked ham, edam cheese, and crushed pistachios for a unique crunch.
In addition to their sandwiches, Keong Saik Bakery serves a range of coffee and tea options to complement your meal. From a smooth latte made with Arabica beans to a refreshing matcha latte, their drinks are expertly crafted to ensure a delightful experience. For those who prefer something non-caffeinated, drinks like the Purple Smurf offer a beautiful and tasty mix of passionfruit syrup, butterfly blue pea flower tea, and soda water.
Keong Saik Bakery Singapore Promotions
At the time of this blog’s publication, Keong Saik Bakery is offering the following promotions. For the most up-to-date promotion details, please refer to their official page.
Images of Keong Saik Bakery Menu
Keong Saik Bakery Menu Categories
The menu of Keong Saik Bakery can be categorized as Gourmet Sandwiches, Drinks (Caffeinated) & Drinks (Non-Caffeinated).
Keong Saik Bakery Menu With Prices
Let’s see the menu items category wise in detail. Prices mentioned below are in Singapore dollars.
Keong Saik Bakery Gourmet Sandwiches Prices
| Menu Item | Description | Price |
|---|---|---|
| Mushroom & Brie Sandwich | Brown button & Shimeiji mushrooms, Brie cheese, Sundried tomatoes, Lettuce, Focaccia. | SGD 10.90 |
| Ham & Cheese Baguette | Smoked virginia ham (pork), Edam cheese, Crushed pistachios, Lettuce, Baguette. | SGD 10.90 |
| Roasted Chicken Sandwich | Boneless chicken leg, Jalapeño, Cheese, Lettuce, Focaccia. | SGD 10.90 |
If you are looking for delicious French cuisine, then do read our blogpost about Cedric Grolet menu prices in Singapore.
Keong Saik Bakery Drinks (Caffeinated) Prices
Coffee/Tea
| Menu Item | Description | Price |
|---|---|---|
| Americano | Black Coffee | SGD 4.00 |
| Americano (Arabica Beans) | Black Coffee (Upgrade to Arabica beans) | SGD 4.50 |
| Black Tea | Teh O | SGD 4.00 |
| Latte | Kopi Susu/ | SGD 5.00 |
| Latte (Arabica Beans) | Kopi Susu/ (Upgrade to Arabica beans) | SGD 5.50 |
| Tea Latte | Teh Susu | SGD 5.00 |
| Tea Latte (Arabica Beans) | Teh Susu (Upgrade to Arabica beans) | SGD 5.50 |
| Mocha | Kopi Milo | SGD 5.50 |
| Mocha (Arabica Beans) | Kopi Milo (Upgrade to Arabica beans) | SGD 6.00 |
| Matcha Latte | – | SGD 6.00 |
| Matcha Latte (Arabica Beans) | – | SGD 7.00 |
| Dirty Matcha Latte | – | SGD 7.00 |
| Dirty Matcha Latte (Arabica Beans) | – | SGD 8.00 |
| Hazelnut/Macadamia Nut Latte | – | SGD 6.00 |
| Hazelnut/Macadamia Nut Latte (Arabica Beans) | – | SGD 6.50 |
| Lychee Lemon Iced Tea | – | SGD 6.50 |
| Matchaya Tea Bag | Refillable (Assorted Flavours) | SGD 5.00 |
Bottled Drinks
| Menu Item | Price |
|---|---|
| Dilmah Ice Tea (Assorted Flavours) | SGD 6.00 |
| Black Cold Brew | SGD 6.50 |
| White Cold Brew | SGD 6.90 |
| Yuan Yang Cold Brew | SGD 6.90 |
| Honeyoat Cold Brew | SGD 7.30 |
Keong Saik Bakery Drinks (Non-Caffeinated) Prices
Drinks
| Menu Item | Description | Price |
|---|---|---|
| Milo Susu | Malt Chocolate | SGD 5.00 |
| Milo Susu (Arabica Beans) | Malt Chocolate (Upgrade to Arabica beans) | SGD 5.50 |
| Manuka Honey Lemon | Manuka Honey Lemon Water | SGD 5.00 |
| Manuka Honey Lemon (Arabica Beans) | Manuka Honey Lemon Water (Upgrade to Arabica beans) | SGD 5.50 |
| Passionfruit Fizz | Passionfruit Fizz | SGD 6.50 |
| Purple Smurf | Passionfruit syrup, Manuka honey, Butterfly blue pea flower tea, Lemon juice, Soda water | SGD 7.00 |
| Drinks (Not Applicable to “Combo Deal”) | – | – |
| Meiji Fresh Milk | Fresh Milk | SGD 2.00 |
| Meiji Fresh Milk (Arabica Beans) | Fresh Milk (Upgrade to Arabica beans) | SGD 2.50 |
| Babyccino | Warm milk sprinkled with cocoa powder | SGD 2.50 |
| Captain Oat Oat Milk | Oat Milk | SGD 3.00 |
| Captain Oat Oat Milk (Arabica Beans) | Oat Milk (Upgrade to Arabica beans) | SGD 3.50 |
| MilkLab Almond Milk | Almond Milk | SGD 3.00 |
| MilkLab Almond Milk (Arabica Beans) | Almond Milk (Upgrade to Arabica beans) | SGD 3.50 |
Bottled Drinks
| Menu Item | Price |
|---|---|
| Mineral Water | SGD 1.40 |
Singaporean’s Favorite Items of Keong Saik Bakery Menu
According to restaurant sources and data from famous food delivery platforms in Singapore, following are the most popular items of Keong Saik Bakery menu.
- Mushroom & Brie Sandwich:
- I love the Mushroom & Brie Sandwich; it’s packed with juicy mushrooms, creamy Brie cheese, and sundried tomatoes. The focaccia bread adds a nice touch.
- Ham & Cheese Baguette
- The Ham & Cheese Baguette is my go-to when I crave something savory. The smoked ham and edam cheese blend perfectly, and the crushed pistachios give it a unique crunch.
- Roasted Chicken Sandwich
- The Roasted Chicken Sandwich never disappoints. The tender chicken, jalapeño, and cheese make it deliciously spicy and satisfying.
- Matcha Latte
- The Matcha Latte is a must-try. It’s a great balance of earthy matcha and creamy milk.
- Purple Smurf
- I find the Purple Smurf absolutely delightful. The combination of passionfruit syrup, butterfly blue pea flower tea, and soda water is both beautiful and tasty.
Video Of Keong Saik Bakery
SGMY’s Review of Keong Saik Bakery Singapore
Hey guys! If you haven’t been to Keong Saik Bakery yet, you’re missing out on some seriously delicious eats. Their sandwiches are top-notch, and I can’t get enough of the Mushroom & Brie Sandwich. It’s loaded with juicy mushrooms, creamy Brie, and sundried tomatoes, all nestled in a soft focaccia. Every bite is a burst of flavor and comfort.
Another favorite is the Ham & Cheese Baguette. The smoked ham is fantastic, and the edam cheese adds a rich, creamy texture. The crushed pistachios sprinkled in give it a unique twist that I absolutely love.
And if you’re into something hearty, the Roasted Chicken Sandwich is a winner. The chicken is tender and paired with a bit of jalapeño and cheese for a spicy kick.
For drinks, the Latte is a must-try. It’s smooth and creamy, and if you’re feeling fancy, upgrading to Arabica beans takes it to the next level. I also recommend the Matcha Latte if you’re a fan of matcha; it’s perfectly balanced and not too overpowering.
Now, onto something a bit disappointing—the Passionfruit Fizz. While I was excited to try it, I found it a bit too tangy and not as refreshing as I hoped. The flavor didn’t quite hit the spot for me, but that’s just my taste.
Despite this minor hiccup, Keong Saik Bakery remains one of my go-to spots for great sandwiches and drinks. If you’re in the area, definitely stop by and give their menu a try—you won’t regret it!
Is Keong Saik Bakery Halal?
No, Keong Saik Bakery Singapore is not Halal Certified.
Keong Saik Bakery Locations & Hours
| Location | Address | Contact | Operating Hours |
|---|---|---|---|
| Luzerne | 70 Bendemeer Road, Luzerne, #01-03, Singapore 339940 | 9021 9626 | Dine-In: Mon-Sun: 8:00AM – 6:00PM (Dine-in ends 1hr before closing) Takeaway: Mon-Fri: 8:00AM – 7:00PM, Sat-Sun: 8:00AM – 6:00PM Delivery: Mon-Sun: 10:00AM – 6:00PM |
| Chip Bee Gardens | 44 Jalan Merah Saga, #01-42, Singapore 278116 | 9145 8891 | Dine-In: Mon-Fri: 7:30AM – 6:00PM, Sat-Sun: 8:00AM – 6:00PM (Dine-in ends 1hr before closing) Takeaway: Mon-Fri: 7:30AM – 6:00PM, Sat-Sun: 8:00AM – 6:00PM Delivery: Mon-Sun: 8:30AM – 5:30PM |
| Jewel Changi Airport | 78 Airport Boulevard, #01-K214, Singapore 819666 | – | Dine-In: Mon-Sun: 8:00AM – 10:00PM (Dine-in ends 8:45PM) Takeaway: Mon-Sun: 8:00AM – 10:00PM Grabfood: Mon-Sun: 9:00AM – 9:00PM |
SGMY took all the images and prices from the following official sources of Keong Saik Bakery Singapore.
I’m Ryu, your resident Japanese and Chinese food guru hailing from Singapore. With a deep-rooted passion for exploring the culinary wonders of Asia, I’m here to guide you through the tantalizing world of Japanese and Chinese cuisine. Whether it’s savory ramen or delectable dim sum, I’ve got you covered with honest reviews and insider tips.
