En Yeoh’s Bak Kut Teh is the perfect spot for Chinese food lovers in Singapore. They serve delicious herbal soups, braised dishes, and dry-style treats, with a focus on traditional Bak Kut Teh that always hits the spot. In this blog post, we’ll talk about En Yeoh’s Bak Kut Teh menu, pricing, ongoing promotions, popular items, outlet locations, operating hours, and provide our honest review.

Images of En Yeoh’s Bak Kut Teh Menu





















En Yeoh’s Bak Kut Teh Menu Categories
The menu of En Yeoh’s Bak Kut Teh can be categorized as Herbal Soup Bak Kut Teh, Dry Bak Kut Teh, Braised Dishes, A La Carte Add-Ons, Noodles, Rice, and Snacks, Desserts & Beverages.
En Yeoh’s Bak Kut Teh Menu with Prices
Let’s see the menu items category wise in detail. Prices mentioned below are in Singapore dollars.
En Yeoh’s Bak Kut Teh Menu Herbal Soup Prices
Menu Item | Description | Price |
---|---|---|
Signature 4 Types Assorted Meats | Herbal broth with pork trotter, pork ribs, pork belly, Hokkaido pork collar, mushrooms, tofu puffs, and fried beancurd. | SGD 18.90 |
En Yeoh’s Signature Calf Bak Kut Teh | Herbal broth with calf, pork trotter, mushrooms, tofu puffs, and fried beancurd. | SGD 17.50 |
Claypot Seafood Bak Kut Teh | Herbal broth with red sea prawns, black cod, white clams, mushrooms, tofu puffs, fried beancurd, and Chinese wine. | SGD 19.50 |
Vegetable & Mushrooms Bak Kut Teh | Herbal broth with iceberg lettuce, assorted mushrooms, tofu puffs, and fried beancurd. | SGD 8.90 |
Claypot Pepper Hokkaido Pork Collar & Stomach Soup Bak Kut Teh | Pepper broth with Hokkaido pork collar, pork stomach, and radish. | SGD 10.50 |
Pork Ribs Bak Kut Teh | Herbal broth with three pieces of pork ribs. | SGD 8.50 |
Hokkaido Pork Collar Bak Kut Teh | Herbal broth with Hokkaido pork collar. | SGD 12.90 |
Pork Trotter Bak Kut Teh | Herbal broth with pork trotter. | SGD 8.90 |
Prime Ribs Bak Kut Teh | Herbal broth with two pieces of prime ribs. | SGD 11.50 |
Pork Soft Bone Bak Kut Teh | Herbal broth with pork soft bones. | SGD 8.50 |
En Yeoh’s Bak Kut Teh Menu Dry Bak Kut Teh Prices
Menu Item | Description | Price |
---|---|---|
Claypot Dry Pork Belly | Pork belly with lady finger, sliced cuttlefish, dry chili, and green chili. | SGD 12.90 |
Claypot Dry Assorted Seafood | Red sea prawns, white clams, black cod, lady finger, sliced cuttlefish, dry chili, and green chili. | SGD 19.90 |
Claypot Dry Pork Ribs | Pork ribs with lady finger, sliced cuttlefish, dry chili, and green chili. | SGD 14.50 |
Claypot Dry Pork Liver | Pork liver with ginger, green onions, and Chinese wine. | SGD 12.90 |
Claypot Dry Prawns | Red sea prawns, sliced cuttlefish, lady finger, dry chili, and green chili. | SGD 18.50 |
Claypot Dry Gindara | Black cod with sliced cuttlefish, lady finger, dry chili, and green chili. | SGD 19.90 |
Claypot Dry Lala | White clams with sliced cuttlefish, lady finger, dry chili, and green chili. | SGD 13.50 |
If you are in the mood of traditional Malay food, then do read our guide about Wild Coco menu prices in Singapore.
En Yeoh’s Bak Kut Teh Braised Dishes Prices
Menu Item | Description | Price |
---|---|---|
En Yeoh’s Signature Braised Pork Knuckle | Tender pork knuckle braised in flavorful sauce, ideal for 3-4 people sharing. | SGD 24.90 |
Braised Pork Belly | Soft and flavorful braised pork belly. | SGD 8.90 |
Braised Pork Large Intestine | Richly braised pork large intestine. | SGD 8.90 |
En Yeoh’s Bak Kut Teh A La Carte Add-Ons Prices
Menu Item | Description | Price |
---|---|---|
Shiitake Mushrooms | Rich and meaty shiitake mushrooms. | SGD 5.50 |
Shimeiji Mushrooms | Delicate and flavorful shimeji mushrooms. | SGD 4.50 |
Enoki Mushrooms | Thin, tender enoki mushrooms. | SGD 2.90 |
Button Mushrooms | Juicy and earthy button mushrooms. | SGD 2.90 |
Tau Pok (Tofu Puffs) | Crispy tofu puffs perfect for soaking up broth. | SGD 2.90 |
Tau Kee (Fried Beancurd Skin) | Crunchy fried beancurd skin. | SGD 3.50 |
Dough Fritters | Light and crispy fritters to pair with the broth. | SGD 2.50 |
Beansprouts | Fresh and crunchy stir-fried beansprouts. | SGD 6.90 |
Braised Peanuts | Soft and savory braised peanuts. | SGD 2.50 |
En Yeoh’s Signature Edamame | Steamed edamame with light seasoning. | SGD 6.50 |
Iceberg Lettuce | Fresh and crisp iceberg lettuce. | SGD 7.90 |
En Yeoh’s Bak Kut Teh Noodles, Rice, and Snacks Prices
Menu Item | Description | Price |
---|---|---|
Dry Pork Belly Bak Kut Teh Sanuki Udon | Stir-fried Sanuki udon with pork belly, yellow onions, dry chili, and spring onions. | SGD 14.50 |
Soumen | Japanese white wheat noodles in herbal broth. | SGD 3.20 |
Japanese White Rice | Firm and clean-tasting Aomori Masshigura rice. | SGD 1.90 |
Japanese Scallion Rice | Fragrant scallion rice made with Japanese white rice. | SGD 2.90 |
En Yeoh’s Bak Kut Teh Desserts Prices
Menu Item | Description | Price |
---|---|---|
Moutai Ice Cream | Alcohol-infused creamy Moutai ice cream (60ml per scoop). | SGD 6.00 |
Haizhilan Ice Cream | Alcohol-infused Haizhilan ice cream (60ml per scoop). | SGD 5.00 |
Yuzu Sherbet | Refreshing and tangy yuzu-flavored sherbet. | SGD 3.50 |
Goma Ice Cream | Rich and nutty black sesame ice cream. | SGD 3.50 |
Momo Ice Cream | Sweet and creamy Japanese peach ice cream. | SGD 3.50 |
En Yeoh’s Bak Kut Teh Beverages Prices
Menu Item | Description | Price |
---|---|---|
Genmaicha (Hot/Cold) | Japanese roasted rice green tea. | SGD 2.00 |
Hojicha | Aromatic roasted green tea. | SGD 6.00 |
Yuzu Kukicha | Light and citrusy yuzu-flavored stem tea. | SGD 8.00 |
Coke | Classic Coca-Cola. | SGD 2.50 |
Sprite | Refreshing lemon-lime soda. | SGD 2.50 |
Calamansi | Zesty and tangy calamansi drink. | SGD 2.90 |
Barley | Soothing and mild barley water. | SGD 2.90 |
Bottled Water | Refreshing bottled water. | SGD 2.00 |
En Yeoh’s Bak Kut Teh Cocktails Prices
Menu Item | Description | Price |
---|---|---|
Warm Your Heart And Stomach | Herbal Bak Kut Teh cocktail with Moutai Chun and Nu Er Hong. Serves 2-4 pax. | SGD 20.00 |
Sino Miso | A mix of Moutai Chun, Nu Er Hong, white miso, and elderflower syrup. | SGD 16.00 |
Spicy Colada | Tropical cocktail with Hai Zhi Lan, piña colada syrup, lemon, and Tabasco. | SGD 16.00 |
Marshmallow Delight | Fun cocktail with marshmallow syrup, lime, and soda, garnished with marshmallows. | SGD 14.00 |
Oriental Osmanthus | Refreshing Osmanthus-flavored cocktail with Kakubin whisky and soda. | SGD 14.00 |
Singaporean’s Favorite Items of En Yeoh’s Bak Kut Teh Menu
According to restaurant sources and data from famous food delivery platforms in Singapore. Following are the most popular items of En Yeoh’s Bak Kut Teh menu.
- Signature 4 Types Assorted Meats
- The herbal broth is rich and aromatic, filled with pork belly, ribs, and mushrooms. It’s comforting and full of hearty flavors.
- Claypot Seafood Bak Kut Teh
- I love how the prawns and clams soak up the flavorful herbal broth. It’s a seafood lover’s dream!
- En Yeoh’s Signature Braised Pork Knuckle
- The pork knuckle is tender and melts in your mouth. It’s perfect for sharing with family or friends.
- Dry Pork Belly Bak Kut Teh Sanuki Udon
- The stir-fried udon is so flavorful with its savory pork belly and a hint of spice. It’s such a satisfying dish.
- Vegetable & Mushrooms Bak Kut Teh
- This one is light yet delicious, with a mix of fresh veggies and mushrooms. I always feel refreshed after having it.
- Goma Ice Cream
- The black sesame ice cream is creamy and nutty. It’s the perfect sweet treat to end the meal!
Video Of En Yeoh’s Bak Kut Teh
SGMY’s Review of En Yeoh’s Bak Kut Teh Singapore
En Yeoh’s Bak Kut Teh Singapore offers a unique twist to traditional Bak Kut Teh. I visited recently, and I must say, their menu is impressive. The Signature 4 Types Assorted Meats was a standout for me. The herbal broth was rich, and the pork belly, ribs, and mushrooms made it a hearty and satisfying dish. It felt like a warm hug in a bowl.
The Claypot Seafood Bak Kut Teh was another favorite. The prawns and clams were fresh and soaked up the flavorful broth beautifully. I also tried the Dry Pork Belly Bak Kut Teh Sanuki Udon, and it was so delicious! The chewy udon noodles, stir-fried with savory pork belly and a hint of spice, were absolutely mouthwatering.
One dish that surprised me was the Vegetable & Mushrooms Bak Kut Teh. It was light yet packed with flavor, and the fresh veggies and mushrooms made it so refreshing. The Goma Ice Cream was the perfect way to end the meal—creamy and nutty with just the right sweetness.
However, the Claypot Dry Pork Ribs didn’t quite hit the mark for me. While the ribs were tender, the sauce was a little too smoky and overpowering, which masked the natural flavor of the pork. It could use a bit more balance.
Overall, En Yeoh’s Bak Kut Teh has a lot to offer. Most of the dishes were delicious, comforting, and packed with flavor. If you’re looking for a mix of tradition and creativity, this is the place to try!
Is En Yeoh’s Bak Kut Teh Halal?
No, En Yeoh’s Bak Kut Teh Singapore is not Halal Certified.
En Yeoh’s Bak Kut Teh Locations & Hours
Location | Address | Contact No. | Operating Hours |
Chinatown Point | 133 New Bridge Rd, #01-44, Chinatown Point, Singapore 059413 | +65 6444 0889 | Open Daily: 11am – 10pm (Last order 9.30pm) |
VivoCity | 1 Harbourfront Walk, #01-52 VivoCity, Singapore 098585 | +65 6255 9188 | Open Daily: 11am – 10pm (Last order 9.30pm) |
Suntec City | 3 Temasek Boulevard, #B1-122A Suntec City Mall, Singapore 038983 | +65 6970 9101 | Open Daily: 11am – 10pm (Last order 9.30pm) |
SGMY took all the images and prices from the following official sources of En Yeoh’s Bak Kut Teh Singapore.

I’m Ryu, your resident Japanese and Chinese food guru hailing from Singapore. With a deep-rooted passion for exploring the culinary wonders of Asia, I’m here to guide you through the tantalizing world of Japanese and Chinese cuisine. Whether it’s savory ramen or delectable dim sum, I’ve got you covered with honest reviews and insider tips.