Wolfgang’s Steakhouse is a top choice for steak lovers in Singapore, offering premium steaks and classic American dishes. Their menu features a range of satisfying steaks and burgers. In this blog post, we’ll talk about Wolfgang’s Steakhouse menu, pricing, ongoing promotions, popular items, outlet locations, operating hours, and provide our honest review.
Wolfgang steakhouse menu is packed with premium steaks, like the juicy New York Sirloin Steak, which is perfectly cooked and served with classic sides like creamed spinach and mashed potatoes.
If you’re in the mood for something lighter, the Lobster Salad, featuring fresh Maine lobster on a bed of greens, is a luxurious choice that’s both refreshing and satisfying.
For burger lovers, the Classic Wolfgang Burger stands out with its 100% USDA Prime Black Angus beef patty, served with crispy steak fries and fried onion rings. It’s a hearty option that never disappoints. Pasta fans will appreciate the Rigatoni Bolognese, a comforting dish with a rich, flavorful meat sauce.
Seafood lovers can’t go wrong with the Chilean Sea Bass, grilled to perfection and paired with a crisp salad, offering a delightful combination of tender, flaky fish with fresh greens.
Wolfgang’s Steakhouse Singapore Promotions
At the time of this blog’s publication, Wolfgang’s Steakhouse is offering the following promotions. For the most up-to-date promotion details, please refer to their official page.
Images of Wolfgang’s Steakhouse Menu
Wolfgang’s Steakhouse Menu Categories
The menu of Wolfgang’s Steakhouse can be categorized as Soups, Salads, Seafood & Pastas, Burgers & Sandwiches, Steak & Entrées & Brunch Specials.
Wolfgang’s Steakhouse Menu With Prices
Let’s see the menu items category wise in detail. Prices mentioned below are in Singapore dollars.
Wolfgang’s Steakhouse Soups Prices
| Menu Item | Price |
|---|---|
| Soup of the Day | SGD 14.00 |
| Lobster Bisque | SGD 28.00 |
Wolfgang’s Steakhouse Salads Prices
| Menu Item | Description | Price |
|---|---|---|
| Beverly Hills Chopped Salad | Romaine Lettuce, Fresh Baby Spinach, Green Peas, Carrots, Corn, Cucumber, Bell Peppers, Red Cabbage, Heart of Palm, Avocado, and Feta Cheese with House Dressing Add Chicken +8/Shrimp +12 | SGD 20.00 |
| Wedge Salad | Iceberg, Cucumber, Egg, Tomato, Bacon with Roquefort Dressing | SGD 24.00 |
| Grilled Shrimp & Avocado Salad | Grilled Shrimp and Avocado over Mixed Greens and Tomatoes with House Dressing | SGD 30.00 |
| Lobster Salad | Maine Lobster Meat served with Mixed Greens, Onion, Fennel, Celery, and Sliced Hard Boiled Egg with Ginger Mayo Dressing | SGD 58.00 |
| New York Sirloin Steak Salad | 100% USDA Prime Black Angus Dry Aged Sirloin served over Mixed Greens, Red Capsicum, Sliced Mushrooms with House Dressing | SGD 20.00 |
Wolfgang’s Steakhouse Seafood & Pastas Prices
| Menu Item | Description | Price |
|---|---|---|
| Chilean Sea Bass | Grilled Chilean Sea Bass with Salad | SGD 65.00 |
| Shrimp Scampi | Sautéed Jumbo Shrimp served over Japanese Rice with Lemon Garlic Butter Sauce | SGD 45.00 |
| Rigatoni Bolognese | Tomato Based 100% USDA Prime Meat Sauce | SGD 22.00 |
| Pasta Pescatore | Shrimp, Lobster, and Clams in a Spicy Marinara Sauce | SGD 38.00 |
Wolfgang’s Steakhouse Burgers & Sandwiches Prices
| Menu Item | Description | Price |
|---|---|---|
| Classic Wolfgang Burger | 100% USDA Prime Black Angus Ground Beef Patty served with Lettuce, Tomato, Onion, Pickles, Steak Fries, and Fried Onion Rings Add Cheddar Cheese +3/Blue Cheese +5/Avocado +3/Fried Egg +3/Sautéed Onions +4/Sautéed Mushrooms +5/Half Bacon +8 | SGD 28.00 |
| New York Sirloin Steak Sandwich | 100% USDA Prime Black Angus Dry Aged Sirloin served with Lettuce, Tomato, Onion, Pickles, Steak Fries, and Fried Onion Rings | SGD 36.00 |
| Prime Petite Filet Mignon Sandwich | 100% USDA Prime Black Angus Petite Filet served with Lettuce, Tomato, Onion, and Pickles | SGD 84.00 |
| Japanese Style Katsu Sandwich | 100% USDA Prime Black Angus Beef Tenderloin Katsu sandwich served with Steak Fries | SGD 62.00 |
| Seafood Brioche | Maine Lobster Meat, Crab Meat, and Shrimp served on a bed of Avocado topped with Salmon Roe | SGD 58.00 |
Wolfgang’s Steakhouse Steak & Entrées Prices
| Menu Item | Description | Price |
|---|---|---|
| Loco Moco | 100% USDA Prime Black Angus Ground Beef Patty served over Japanese Rice with White Button Mushroom Sauce topped with a Fried Egg | SGD 34.00 |
| Chicken Parmigiana | Breaded Chicken Breast with Tomato Sauce and Melted Mozzarella served with Pasta in Marinara Sauce | SGD 28.00 |
| Taste of New York | 100% USDA Prime Black Angus Dry Aged New York Sirloin Steak served with Creamed Spinach, Mashed Potatoes, and a Sampling of New York Style Cheesecake | SGD 70.00 |
| Au Poivre Beef Rice | 100% USDA Prime Black Angus Dry Aged Sirloin served over Japanese Rice with Bell Peppers, Onions, and Black Pepper Sauce | SGD 32.00 |
If you are in the mood of Nashville Hot Chicken, then do read our blogpost about Chix Hot Chicken menu prices and promos in Singapore.
Wolfgang’s Steakhouse Menu Brunch Specials Prices
| Menu Item | Description | Price |
|---|---|---|
| Trio of Cuts | 11:00am to 4:00pm 100% USDA Prime Black Angus Dry Aged New York Striploin, Tenderloin, and Rib Eye | SGD 93.00/*SGD 118.00 |
| Steak & Eggs | 100% USDA Prime Black Angus Dry Aged New York Striploin with Cherry Tomatoes and a choice of Sunny Side Up or Scrambled Eggs | SGD 47.00/*SGD 72.00 |
| Wolfgang’s Eggs Benedict | 100% USDA Prime Black Angus Petite Filet Mignon, English Muffin, Poached Eggs served with Hollandaise Sauce | SGD 45.00/*SGD 70.00 |
| Buttermilk Waffle | Buttermilk Waffle served with Honey, Schlag, and Fresh Berries | SGD 22.00/*SGD 47.00 |
| Shrimp Aglio Olio | Linguine served with Shrimps, Diced Chili, Garlic, and Extra Virgin Olive Oil | SGD 25.00/*SGD 50.00 |
| Shepherd’s Pie | 100% USDA Prime Black Angus Ground Beef, Homemade Tomato Purée, Mashed Potatoes, and Parmesan Cheese served with Crostini | SGD 28.00/*SGD 53.00 |
| Spinach & Crab Meat Crostini | Lightly Sautéed Spinach, Blue Swimming Crab with Melted Cheese | SGD 34.00/*SGD 59.00 |
| Steak & Filo Pillows | 100% USDA Prime Black Angus Sliced Sirloin served with Sautéed Mushrooms, Onion Purée, Rocket Leaves in Filo Pastry | SGD 47.00/*SGD 72.00 |
Singaporean’s Favorite Items of Wolfgang’s Steakhouse Menu
According to restaurant sources and data from famous food delivery platforms in Singapore, following are the most popular items of Wolfgang’s Steakhouse menu.
- Classic Wolfgang Burger
- The Classic Wolfgang Burger is a juicy, 100% USDA Prime Black Angus beef patty with crisp lettuce, tomato, and onion, topped with steak fries and fried onion rings. It’s perfect if you love a classic, hearty burger.
- Lobster Salad
- Lobster Salad features fresh Maine lobster meat with mixed greens, onion, and celery, all tossed in a ginger mayo dressing. It’s so refreshing and luxurious, I always enjoy it.
- Rigatoni Bolognese
- The Rigatoni Bolognese comes with a rich tomato-based meat sauce that’s full of flavor. It’s a comforting pasta dish that I find myself coming back to.
- Chilean Sea Bass
- Chilean Sea Bass is grilled to perfection and served with a side salad. The fish is tender and flaky, making it a delightful choice.
- New York Sirloin Steak
- New York Sirloin Steak is a standout, cooked just right and paired with creamed spinach and mashed potatoes. It’s a steak lover’s dream.
- Wolfgang’s Eggs Benedict
- Wolfgang’s Eggs Benedict has tender petite filet mignon on an English muffin, topped with poached eggs and hollandaise sauce. It’s a delicious and elegant brunch choice.
Video Of Wolfgang’s Steakhouse
SGMY’s Review of Wolfgang’s Steakhouse Singapore
Hey everyone, if you’re craving a good steak or some upscale comfort food, Wolfgang’s Steakhouse in Singapore is the place to check out. Their menu is packed with fantastic options that’ll make your taste buds dance.
First up, I have to rave about the Classic Wolfgang Burger. It’s made with 100% USDA Prime Black Angus beef, and it’s seriously juicy and flavorful. The burger comes with crispy steak fries and fried onion rings that add a great crunch. It’s the kind of burger that hits the spot every single time.
Another must-try is the Lobster Salad. It features sweet Maine lobster meat on a bed of fresh greens, onion, and celery, all dressed with ginger mayo. It’s so light and refreshing, perfect for a luxurious treat.
The Rigatoni Bolognese is another winner. The pasta comes smothered in a rich, tomato-based meat sauce that’s comforting and satisfying. It’s a classic dish done right.
For seafood lovers, the Chilean Sea Bass is a standout. It’s grilled to perfection and served with a crisp salad. The fish is tender and flaky—just divine.
The New York Sirloin Steak is everything you’d want in a steak: tender, juicy, and perfectly cooked. It’s paired with creamed spinach and mashed potatoes, making it a hearty and delicious meal.
If you’re brunching, don’t miss the Trio of Cuts. It’s an amazing way to enjoy New York Striploin, Tenderloin, and Rib Eye all in one go. Perfect for steak enthusiasts!
One item that didn’t quite hit the mark for me was the Seafood Brioche. While it has lobster, crab, and shrimp, I found it a bit lacking in flavor and could use a bit more seasoning.
Overall, Wolfgang’s Steakhouse offers a fantastic dining experience with high-quality dishes that are sure to impress.
Is Wolfgang’s Steakhouse Halal?
No, Wolfgang’s Steakhouse Singapore is not Halal Certified.
Wolfgang’s Steakhouse Locations & Hours
| Location | Address | Contact No. | Operating Hours |
| InterContinental Singapore Robertson Quay, an IHG Hotel | 1 Nanson Road #02-01, Intercontinental Singapore Robertson Quay Singapore 238909 | +65 6887 5885 | LUNCH 11:30 ~ 16:30 (LO 15:30) DINNER 16:30 ~ 23:30 (LO 22:30) WEEKENDS LUNCH 11:00 ~ 16:30 (LO 15:30) DINNER 16:30 ~ 23:30 (LO 22:30) |
SGMY took all the images and prices from the following official sources of Wolfgang’s Steakhouse Singapore.
I’m Ryu, your resident Japanese and Chinese food guru hailing from Singapore. With a deep-rooted passion for exploring the culinary wonders of Asia, I’m here to guide you through the tantalizing world of Japanese and Chinese cuisine. Whether it’s savory ramen or delectable dim sum, I’ve got you covered with honest reviews and insider tips.
