Wakuda is a go-to dining destination for Japanese foods in Singapore, offering a delightful array of Maki, Temaki & Yakimono that never fail to satisfy. In this blog post, we’ll talk about Wakuda menu, pricing, ongoing promotions, popular items, outlet locations, operating hours, and provide our honest review.
First up, they’ve got Oysters & Caviars. You can pick from different kinds of oysters served with tasty sauces or splurge on some fancy Fresh Oscietra Caviar.
Next, there are Appetizers, which are like small dishes to start your meal. You can try things like savory Flan or crunchy Spicy Tuna Tartare.
Then, there’s Maki, which are those rolled-up sushi pieces. They’ve got all sorts, like ones with salmon or even Wagyu beef.
If you like handheld snacks, they’ve got Temaki, which are like sushi tacos. You can try ones with crab or fancy Uni.
For something bigger, check out their Special Platters. These have a mix of sashimi and sushi, perfect for sharing.
Nigri is next, which are those small rice balls with fish on top. You can try different kinds, from tuna to uni.
They’ve also got grilled dishes called Yakimono, like veggies or pork cooked on the grill.
If noodles are your thing, they’ve got those too. You can get them in soups or stir-fried with yummy toppings.
And of course, there’s rice dishes, from veggie bowls to ones with fancy wagyu beef.
Last but not least, desserts! They’ve got everything from ice cream to fancy fruit dishes to finish off your meal on a sweet note.
Images of Wakuda Menu
Wakuda Menu Categories
Wakuda menu is categorized as Oysters & Caviars, Appetizers, Maki, Temaki, Wakuda Special Platter, Nigri, Yakimono, Noodles, Rice, Soup, Desserts. Lets see them in detail one by one. Prices mentioned below are in Singapore dollars.
Wakuda Oysters & Caviars Menu Prices
| Menu Item | Price |
|---|---|
| Selection of Oysters (Choices of: WAKUDA’s Daidai Vinaigrette, Salted Black Bean Chili, Citrus Soya Sauce with Grated Radish) | SGD 18.00 Per Person |
| Fresh Oscietra Caviar (50g) | SGD 320.00 |
| Fresh Oscietra Caviar (125g) | SGD 780.00 |
Wakuda Appetizers Prices
| Menu Item | Description | Price |
|---|---|---|
| Flan | Savoury Egg Custard with Grilled Japanese White Corn | SGD 18.00 |
| Mixed Salad | Red Onion, Soy, Honey Vinaigrette | SGD 15.00 |
| Eggplant | Roasted Smoky Eggplant with Dengaku Miso | SGD 18.00 |
| Shishito | Fried Japanese Sweet Chili with Grated Bonito and Chili Salt | SGD 21.00 |
| Organic Chicken | Marinated and Fried Chicken | SGD 21.00 |
| Shirasu Salad | Mizuna, Tomato, Shiso, Seaweed Crumble & Shiso Dressing | SGD 22.00 |
| Spicy Tuna Tartare (4 Pcs) | Marinated Tuna Tartare Set on Toasted Bread | SGD 24.00 |
| Spicy Salmon Crispy Rice (4Pcs) | Marinated Ōra King Salmon Set on Fried Sushi Rice | SGD 28.00 |
| Big Eye Tuna (4 Pcs) | Marinated Loin of Tuna Set on Toasted Bread with Wasabi and Avruga Caviar | SGD 28.00 |
| Toro Swordfish Carpaccio | with Spicy Miso Vinaigrette and Calabrian Chili | SGD 28.00 |
| Vegetables Tempura | Assorted Vegetables | SGD 29.00 |
| Vegetables & Seafood Tempura | Assorted Vegetables and Seafood | SGD 45.00 |
| WAKUDA Yuba | Fresh Bean Curd Skin From Kyoto with Hokkaido Sea Urchin, Mountain Caviar | SGD 45.00 |
| Canadian Lobster | Marinated in Citrus and Vinegar with Sea Asparagus and Shellfish Vinaigrette | SGD 88.00 |
Wakuda Maki Menu With Prices
Served in Four Pieces
| Menu Item | Description | Price |
|---|---|---|
| Ōra King Salmon | Kaiware, Tenkasu, Wasabi Mayo | SGD 28.00 |
| Spicy Tuna | Gobo Pickle, Takuan, Cucumber | SGD 32.00 |
| Una Tama | Unagi, Tamago, Cucumber | SGD 32.00 |
| Japanese A5 Wagyu | Kaiware, Shiro Negi, Bettarazuke | SGD 48.00 |
Wakuda Temaki Menu
Priced Per Piece
| Menu Item | Description | Price |
|---|---|---|
| Spicy Soft Shell Crab | Spicy Sauce, Shiso | SGD 16.00 |
| Angel Prawn Tempura | Kaiware, Wasabi Mayo, Shiso, Chili | SGD 18.00 |
| Toro Taku | Negitoro, Shiro Negi, Takuan | SGD 25.00 |
| WAKUDA Temaki | Uni, Botan Ebi, Caviar | SGD 88.00 |
Wakuda Special Platter Prices
| Menu Item | Description | Price |
|---|---|---|
| Sashimi Platter | Chef’s Selection | SGD 68.00 Per Person |
| Sushi Platter | Sushi and Maki | SGD 68.00 Per Person |
| Uni | Sea Urchin | Market Price |
| Tasmanian Lobster | – | Market Price |
Wakuda Nigri Prices
Two Pieces Minimum | Priced Per Piece
| Menu Item | Description | Price |
|---|---|---|
| Ika | Squid | SGD 8.00 |
| Akami | Lean Tuna Meat | SGD 10.00 |
| Hiramasa | Yellowtail | SGD 10.00 |
| Ōra King Salmon | – | SGD 10.00 |
| WAKUDA Aburi Ōra King Salmon | – | SGD 10.00 |
| Hirame | Flounder | SGD 12.00 |
| Madai | Seabream | SGD 12.00 |
| Anago | Sea Eel | SGD 12.00 |
| Hotate | Scallop | SGD 12.00 |
| Chutoro | Medium-Fat Tuna Belly | SGD 18.00 |
| Botan Ebi | Botan Shrimp | SGD 22.00 |
| WAKUDA Sendai Craft A5 Wagyu | – | SGD 28.00 |
| Otoro | Supreme-Fat Tuna Belly | SGD 32.00 |
| Uni | Sea Urchin | SGD 45.00 |
Wakuda Menu Yakimono Prices
| Menu Item | Description | Price |
|---|---|---|
| Grilled Vegetables | Assorted Seasonal Vegetables | SGD 28.00 |
| Marinated Chicken | in Koji with Sansho, Caramelized Soya Sauce | SGD 28.00 |
| Grilled Ōra King Salmon | Marinated in Koji and Ginger | SGD 32.00 |
| Kagoshima Kurobuta Pork | Grilled Baby Corn, Romaine Lettuce, Maitake, Yuzu Kosho | SGD 68.00 |
| Classic Saikyo Yaki | Grilled Patagonian Toothfish, Marinated in Original Saikyo Miso from Kyoto | SGD 69.00 |
| Koji Yaki | Grilled Patagonian Toothfish, Marinated in Shio Koji and Ginger | SGD 69.00 |
| Grilled A5 Kagoshima Wagyu Sukiyaki | with WAKUDA’s Sukiyaki Sauce and Egg Yolk | SGD 78.00 |
| Charcoal Grilled Ohmi Wagyu | with Seasonal Vegetables | SGD 168.00 |
Wakuda Singapore Noodles Prices
| Menu Item | Description | Price |
|---|---|---|
| Somen | with Light Bonito Dashi Broth, Ginger, Myoga | SGD 20.00 |
| Vegetarian Udon | with Seasonal Vegetables | SGD 28.00 |
| Tempura Soba | with Assorted Tempura | SGD 42.00 |
| Wagyu Yaki Udon | with Wagyu, Creamed Poached Egg, Leek, Maitake | SGD 58.00 |
| Cold Soba | with Botan Shrimp, Oscietra Caviar, Asparagus, Bottarga and Lemon | SGD 68.00 |
If you are looking for delicious breakfast options, then do read our blogpost about Delifrance menu, prices & promos in Singapore.
Wakuda Singapore Menu Rice
| Menu Item | Description | Price |
|---|---|---|
| Vegetarian Chirashi | Assorted Vegetables Set on Sushi Rice | SGD 24.00 |
| Anago & Gobo Don | Braised Sea Eel with Burdock and Kinome Set on Sushi Rice | SGD 26.00 |
| Negi Toro Don | Tuna Belly, Negi, Hokkaido Uni Set on Shiitake and Kampyo Rice | SGD 32.00 |
| Bara Chirashi | Assorted Fish with Vegetables Set on Sushi Rice | SGD 32.00 |
| Grilled Marinated Wagyu Rice | Set on Sesame and Sansho Pepper | SGD 45.00 |
| WAKUDA Signature Sautéed Canadian Lobster | Whole Canadian Lobster with Fried Egg, Kale, Chili and Quinoa | SGD 128.00 |
Wakuda Soup Prices
| Menu Item | Description | Price |
|---|---|---|
| Clear Soup | with Shiitake, Yuzu, Mitsuba, Hirame | SGD 10.00 |
| Miso Soup | with Fresh Nori, Junsai, Tofu | SGD 10.00 |
Wakuda Desserts Prices
| Menu Item | Description | Price |
|---|---|---|
| Wakuda’s House Special | Soft Serve Miso Coconut Ice Cream | SGD 13.00 |
| Ginger & Lime Creme Brûlée | with Mascarpone | SGD 18.00 |
| The “Stone” Chocolate Orange Cointreau Mousse | with Vanilla & Hazelnut | SGD 28.00 |
| Japanese Musk Melon from Shizuoka | with Cointreau Granita & Fromage Blanc Sorbet | SGD 28.00 |
| Miyazaki Mango & Coconut Verrine | Mango Pudding, Coconut Panacotta & Mango Passion Fruit Jelly | SGD 28.00 |
| Sake Kasu Ice Cream | with Dekopon & Mandarin Granita | SGD 28.00 |
| Matcha Anmitsu | Matcha Ice Cream, Adzuki Red Bean, Kokuto Jelly & Shiratama | SGD 35.00 |
| Assorted Seasonal Fruits | – | SGD 35.00 |
| Assorted Cheese Platter | with Dried Fruits & Nuts | SGD 32.00 |
Singaporean’s Favorite Items of Wakuda Menu
According to restaurant sources and data from famous food delivery platforms in Singapore, Following are the most popular items of Wakuda menu.
- Ōra King Salmon Maki
- This special maki roll has fresh Ōra King Salmon with kaiware, tenkasu, and wasabi mayo. When you eat it, you’ll taste a mix of delicious flavors that are really nice.
- Spicy Tuna Temaki
- Enjoy the delicious taste of spicy tuna temaki, filled with gobo pickle, takuan, and cucumber wrapped in nori seaweed. It’s a flavorful treat with a spicy kick in every bite.
- Sashimi Platter
- Dive into a culinary journey with Wakuda’s chef-curated sashimi platter, showcasing the finest selection of fresh, expertly sliced seafood. It’s a feast for the senses that showcases the essence of Japanese cuisine.
- Ika Nigiri
- Delight in the simplicity and elegance of ika nigiri, featuring tender squid draped over seasoned sushi rice. It’s a classic choice that embodies the artistry of traditional sushi-making.
- Wakuda’s House Special Soft Serve Miso Coconut Ice Cream
- Satisfy your sweet cravings with this special dessert. Try the creamy miso coconut ice cream, which combines sweet and savory flavors perfectly. It’s the perfect way to end your meal on a high note.
Video Of Wakuda Singapore
SGMY’s Review Of Wakuda
I recently had the pleasure of dining at Wakuda, and let me tell you, it was an absolute culinary delight! From the moment I stepped in, the ambiance was captivating, with its modern yet elegant decor setting the tone for a memorable dining experience.
Now, onto the food – oh boy, where do I even begin? The menu at Wakuda is a testament to Chef Tetsuya Wakuda’s culinary mastery, offering a tantalizing array of Japanese delights that are sure to excite even the most discerning palate.
For starters, I highly recommend trying the Flan, a savory egg custard with grilled Japanese white corn that simply melts in your mouth. And if you’re a fan of seafood, the Big Eye Tuna served on toasted bread with wasabi and avruga caviar is an absolute must-try.
But the real showstopper for me was the Ōra King Salmon Maki. Each piece is a symphony of flavors, with the freshness of the salmon perfectly complemented by the kaiware, tenkasu, and wasabi mayo. It’s no wonder this maki is one of Wakuda’s most popular items!
And let’s not forget about dessert. The Wakuda House Special Soft Serve Miso Coconut Ice Cream is a revelation, creamy, indulgent, and with just the right balance of sweet and savory flavors.
Overall, my experience at Wakuda Singapore was nothing short of exceptional. The impeccable service, exquisite cuisine, and inviting ambiance all came together to create a dining experience that I won’t soon forget. If you’re a fan of Japanese cuisine, Wakuda is an absolute must-visit.
Is Wakuda Halal?
No: Wakuda Singapore is not Halal.
Wakuda Location & Hours
| Address | Contact Info | Operating Hours |
|---|---|---|
| Lobby, Hotel Tower 2 1 Bayfront Avenue, Marina Bay Sands, Singapore | +65 6688 8885 | Lunch Daily 11.30am – 2.30pm Dinner Sun – Wed 5pm – 9.30pm Thu – Sat 5pm – 10.30pm The Bar Daily 11.30am – 12am Sushi Experience Tue – Sat 5pm – 9pm |
SGMY took all the images and prices from the following official sources of Wakuda Singapore.
I’m Ryu, your resident Japanese and Chinese food guru hailing from Singapore. With a deep-rooted passion for exploring the culinary wonders of Asia, I’m here to guide you through the tantalizing world of Japanese and Chinese cuisine. Whether it’s savory ramen or delectable dim sum, I’ve got you covered with honest reviews and insider tips.
