Sen of Japan is a popular spot for folks who love Japanese food in Singapore. They’ve got lots of tasty dishes that always hit the spot. In this blog post, we’ll talk about what they’ve got on their menu, any deals they’ve got going on, the stuff people love, where you can find them, when they’re open, and give you our honest thoughts.
Let us talk about their main offerings briefly. For Cold Starters, you can find dishes like Wagyu Carpaccio, Shima-aji Carpaccio, and Maguro Pizza. Warm Starters include delights such as Uni Chawanmushi, Chicken Karaage, and Hokkaido Scallops with Caviar.
The Salads & Soups section features items like Sashimi Salad and Miso Soup, while the Noodle & Rice section offers dishes like Inaniwa Udon and Premium Chirashi Don. If you like deep-fried goodies, the Agemono menu has treats like Gyukatsu and Tempura Moriawase.
In the Mains, you can enjoy premium dishes like Wagyu A5 Striploin Steak and Black Cod Soy. Sashimi & Sushi Platters include the Chef’s Omakase Sashimi Platter and Sen Nigiri Moriawase. For sushi lovers, the Sashimi/Nigiri Sushi menu has a variety of fresh fish, including Salmon Belly and Bluefin Tuna.
The Sen Special Maki offers creative rolls like High Roller Maki and Salmon Aburi Maki. Finally, for dessert, you can indulge in options like Green Tea Brûlée with Black Sesame Ice Cream and Yuzu Cheesecake.
Images of Sen of Japan Menu
Sen of Japan Menu Categories
The menu of Sen of Japan can be categorized as Cold Starters, Warm Starters, Salads & Soups, Noodle & Rice, Agemono, Mains, Sashimi & Sushi Platter, Sashimi / Nigri Sushi, Sen Special Maki & Desserts.
Sen of Japan Menu With Prices
Let’s see the menu items category wise in detail . Prices mentioned below are in Singapore dollars.
Sen of Japan Cold Starters Menu With Prices
| Menu Item | Description | Price |
|---|---|---|
| Wagyu Carpaccio | Sliced Japanese A4 wagyu, black garlic truffle mayo, parmesan cheese, red onions, rocket salad and cherry tomato. | SGD 29.00 |
| Shima-aji Carpaccio | Sliced striped jack, wasabi ponzu dressing, yuzu, ikura. | SGD 28.00 |
| Hamachi Carpaccio | Sliced yellowtail with truffle ponzu dressing. | SGD 29.00 |
| Oysters (3 pieces) | Fresh oysters with special house dressing. | SGD 22.00 |
| Maguro Pizza | Sliced bluefin tuna on thin pastry crust, red onions, truffle mayo, tobiko and gold flakes. | SGD 46.00 |
| Shiro Ebi, Toro, Uni & Caviar | Sweet white shrimp topped with minced fatty tuna, sea urchin, caviar and dashi jelly. | SGD 58.00 |
| Wagyu Uni Nigiri | Sliced A4 Japanese wagyu beef, lightly seared. Topped with green onion bud and awayuki snow flake salt. | SGD 42.00 |
| Tako Tako | Sliced octopus, ikura and yuzu shoyu sauce infused with pineapple. | SGD 26.00 |
If you are looking for delicious rice, then do check our blogpost about QQ Rice menu, prices and promotions in Singapore.
Sen of Japan Warm Starters Prices
| Menu Item | Description | Price |
|---|---|---|
| Uni Chawanmushi | Steamed Japanese egg custard with prawn, chicken and shimeji mushroom, topped with uni and truffle oil. | SGD 27.00 |
| Ikura Chawanmushi | Steamed Japanese egg custard with prawn, chicken and shimeji mushroom, topped with ikura and truffle oil. | SGD 18.00 |
| Chicken Karaage | Juicy chicken hand-battered in a crispy coating, drizzled with balsamic mayo and sweet soy glaze. | SGD 23.00 |
| Baked Oyster with Spicy Aioli | Baked oysters topped with spicy mayonnaise and tobiko. | SGD 23.00 |
| Agedashi Tofu with Eggplant | Hand-battered silken tofu, grated daikon, Japanese negi, eggplant and bonito flakes. | SGD 11.00 |
| Chicken Gyoza | Pan-fried Japanese chicken dumplings. | SGD 14.00 |
| Minced Wagyu Purse | Marinated minced A5 wagyu, potatoes wrapped in crispy yam pastry. | SGD 39.00 |
| Edamame | Boiled soybeans with a sprinkle of coarse sea salt. | SGD 8.00 |
| Truffle Edamame | Boiled soybeans with a sprinkle of coarse sea salt and truffle oil. | SGD 12.00 |
| Sweet Miso Eggplant | Sautéed eggplant with sweet miso glaze. | SGD 16.00 |
| Tatami Himego | Grilled pressed white sardines. | SGD 15.00 |
| Fugu Mirin Boshi | Grilled mirin and soy sauce marinated pufferfish. | SGD 15.00 |
| Shio Koji Karubi | Grilled marinated beef short-ribs in salted rice malt. | SGD 32.00 |
| Hokkaido Scallops with Caviar | Hokkaido scallops, oscietra caviar, uni, tobiko, ebi and honey yuzu sauce. | SGD 42.00 |
Sen of Japan Salads & Soups Prices
| Menu Item | Description | Price |
|---|---|---|
| Sashimi Salad | Sashimi slices with seasonal greens and garlic olive oil dressing. | SGD 28.00 |
| Tokusen Salad | Seasonal mixed salad with house dressing. | SGD 16.00 |
| Mekajiki & Maitake Mushroom Soup | Swordfish slices with maitake mushrooms in dashi broth. | SGD 20.00 |
| Miso Soup | Fermented soybeans soup with wakame, shiitake mushrooms, tofu, and scallions. | SGD 6.00 |
| Smokey Potato Salad | Potato, smoked daikon, snow crab leg, egg, cucumber, carrot, and tobiko. | SGD 18.00 |
Sen of Japan Singapore Noodle & Rice Prices
| Menu Item | Description | Price |
|---|---|---|
| Inaniwa Udon | Hand-made wheat flour noodles with special dashi broth and soy. | SGD 24.00 |
| Mini Wagyu Don | Grilled Japanese A5 wagyu served with onsen egg and uni over rice. | SGD 89.00 |
| Premium Chirashi Don | Chef’s selection of premium sashimi over sushi rice. | SGD 96.00 |
| Mini Unagi Don | Grilled freshwater eel with sweet soy glaze over rice. | SGD 43.00 |
| Uni Pasta | Pasta with uni, sakura ebi, ikura and truffle mushroom cream sauce. | SGD 47.00 |
| Mini Aburi Don | Seared bluefin ōtoro, chūtoro, ikura and uni over sushi rice. | SGD 75.00 |
| Funori Soba (hot) | Seaweed infused Japanese buckwheat noodles served with special dashi broth and soy. | SGD 26.00 |
| Funori Soba (cold) | Seaweed infused Japanese buckwheat noodles served with special dashi broth and soy. | SGD 23.00 |
Sen of Japan Agemono Menu Prices
| Menu Item | Description | Price |
|---|---|---|
| Gyukatsu | Crusty golden brown A4 Wagyu beef cutlet, special tonkatsu sauce and snow flake salt. Limited quantities available daily. | SGD 88.00 |
| Tempura Moriawase | Hand-battered tiger prawns (3 pieces) and assorted vegetables (5 kinds). | SGD 29.00 |
| Ebi Tempura | Hand-battered tiger prawns (5 pieces). | SGD 29.00 |
| Yasai Tempura | Hand-battered assorted vegetables (7 kinds). | SGD 19.00 |
| Anago Tempura | Hand-battered seawater eel. | SGD 24.00 |
| Soft-Shell Crab Tempura | Hand-battered whole soft-shell crab. | SGD 23.00 |
| Sweet Corn Tempura | Crispy Japanese sweet white corn with matcha salt. | SGD 18.00 |
| Nori Ebi Pouches | Crispy seaweed pouches with tiger prawn filling. | SGD 24.00 |
Sen of Japan Menu Mains
| Menu Item | Description | Price |
|---|---|---|
| Wagyu A5 Striploin Steak | Grilled Japanese A5 wagyu steak with Hawaiian black lava sea salt. A savory balance of marbling and meat that is tender and juicy. | SGD 132.00 |
| Wagyu A5 Tenderloin Steak | Grilled Japanese A5 tenderloin with Hawaiian black lava sea salt. One of the most prized cuts due to its limited yield – it is exceptionally tender, with full-bodied flavors and a delicate texture. | SGD 168.00 |
| Grilled Tontoro | Salt-grilled pork jowl slices with assorted vegetables served with shiso dressing, red yuzu kosho, and yakiniku sauce. | SGD 48.00 |
| Black Cod Soy | Baked black cod fillet in Hiro’s special soy marinade. *May contain bones in cod fillet. | SGD 43.00 |
| Kurobuta Collar | Pan-seared kurobuta pork collar with soy ginger marinade, shiitake mushrooms, asparagus, and cherry tomato. | SGD 42.00 |
| Nodoguro | Premium whole blackthroat seaperch. Seasonal item. Choice of 2: Grilled | SGD 132.00 |
| Hamachi Kama | Salt-grilled yellowtail cheek served with ponzu sauce. | SGD 43.00 |
| Chicken Teriyaki | Seared chicken thigh with sweet soy glaze. | SGD 29.00 |
| Ikayaki | Shioyaki: Japanese squid grilled with salt. Teriyaki: Japanese squid with sweet soy glaze. | SGD 30.00 |
| Lobster Yaki | Grilled lobster tail with cheese and tobiko. | SGD 48.00 |
| Mekajiki Steak | Seared swordfish steak with spicy shoyu glaze. | SGD 39.00 |
Sen of Japan Sashimi & Sushi Platter Prices
| Menu Item | Description | Price |
|---|---|---|
| Chef’s Omakase Sashimi Platter (22 Pieces) | Chef’s selection of assorted premium sashimi. Serves 2 – 3. | SGD 198.00 |
| Sen Sashimi Moriawase (14 Pieces) | Selection of assorted premium sashimi. | SGD 128.00 |
| Sashimi Moriawase (10 Pieces) | Assorted sashimi. | SGD 88.00 |
| Sen Nigiri Moriawase (9 Pieces) | Selection of assorted premium nigiri sushi. | SGD 98.00 |
| Aburi Sushi (6 Pieces) | Assorted flame-seared nigiri sushi. | SGD 68.00 |
| Sushi Moriawase (6 Pieces) | Assorted Sushi. | SGD 65.00 |
Sen of Japan Sashimi / Nigri Sushi Menu
| Menu Item | Price (Sashimi 3 Pieces) | Price (Nigiri Sushi 2 Pieces) |
|---|---|---|
| Salmon Belly | SGD 17.00 | SGD 15.00 |
| Salmon | SGD 14.00 | SGD 13.00 |
| Bluefin Tuna Belly | SGD 58.00 | SGD 47.00 |
| Bluefin Tuna Medium Fatty | SGD 45.00 | SGD 35.00 |
| Bluefin Tuna Lean | SGD 30.00 | SGD 25.00 |
| Sea Urchin Roe | Seasonal Price | Seasonal Price |
| Red Shrimp | SGD 14.00 | SGD 11.00 |
| Marinated Mackerel | SGD 11.00 | SGD 9.00 |
| Swordfish | SGD 16.00 | SGD 13.00 |
| Flounder Fin | SGD 18.00 | – |
| Flounder | SGD 16.00 | SGD 12.00 |
| Conger Eel | SGD 18.00 | SGD 15.00 |
Sen of Japan Special Maki Prices
| Menu Item | Description | Price |
|---|---|---|
| High Roller Maki | Uni, ikura, negitoro, snow crab leg. | SGD 88.00 |
| Salmon Aburi Maki | Avocado, cucumber, crispy ebi tempura, flame-seared salmon, special cheese sauce. | SGD 28.00 |
| Aroy Maki | Hokkaido snow crab, ebi tempura, cucumber, lime, flame-seared tom yam infused cheese sauce. | SGD 39.00 |
| Carbless Maki | Salmon, ebi tempura, tempura flakes, tobiko, avocado, cucumber. | SGD 26.00 |
| Oishii Maki | Chopped bluefin tuna belly, uni, ikura, negi. | SGD 44.00 |
| Mala Maki | Soft-shell crab tempura, cucumber, crab meat, tobiko, flame-seared salmon, spicy mala sauce. | SGD 26.00 |
| Lobster Uni Maki | Lobster tail, ebi tempura, crab meat, cucumber, uni, tempura flakes, tobiko, aburi cheese sauce. | SGD 48.00 |
| Rainbow Maki | Assorted sliced fish, ikura, tobiki, ebi tempura, topped with uni and caviar. | SGD 42.00 |
| Maguro Madness Maki | Soy sauce marinated medium fatty Bluefin tuna and minced Bluefin tuna, tempura flakes, avocado, red onion, seaweed paste, ikura. | SGD 48.00 |
| California Maki | Hokkaido snow crab, tobiko, avocado, cucumber. | SGD 20.00 |
| Dragon Maki | Ebi tempura, unagi, avocado, unagi sauce, mayonnaise. | SGD 30.00 |
| Ebi Tempura Maki | Ebi tempura, tempura flakes, avocado. | SGD 19.00 |
Sen of Japan Desserts Prices
| Menu Item | Description | Price |
|---|---|---|
| Earl Grey Panna Cotta | Creamy Italian dessert infused with Earl Grey tea. | SGD 16.00 |
| Green Tea Brûlée with Black Sesame Ice Cream | Classic brûlée infused with green tea, served with black sesame ice cream. | SGD 16.00 |
| Umeshu Raisin Cheesecake | Cheesecake flavored with Umeshu-infused raisins. | SGD 16.00 |
| Yuzu Cheesecake | Cheesecake with a refreshing citrus twist of yuzu. | SGD 16.00 |
| Molten Chocolate Cake with Vanilla Ice Cream | Warm chocolate cake with a gooey center, served with vanilla ice cream. | SGD 16.00 |
| Avocado Cheesecake | Creamy cheesecake with a unique twist of avocado. | SGD 17.00 |
| Pumpkin Ice Cream with Puffed Rice | Rich pumpkin-flavored ice cream topped with crispy puffed rice. | SGD 10.00 |
| Ice Cream & Sorbet | Choice of Vanilla, Hojicha, Black Sesame, Yuzu Sorbet. | SGD 8.00 |
Singaporean’s Favorite Items of Sen of Japan Menu
According to restaurant sources and data from famous food delivery platforms in Singapore, following are the most popular items of Sen of Japan menu.
- Wagyu Carpaccio
- Delicate slices of Japanese A4 wagyu, enhanced with black garlic truffle mayo and parmesan cheese, create a luxurious starter.
- Maguro Pizza
- Bluefin tuna slices on a crispy pastry crust, topped with truffle mayo, red onions, and gold flakes, offer a unique fusion twist.
- Hokkaido Scallops with Caviar
- Hokkaido scallops served with oscietra caviar, uni, tobiko, and honey yuzu sauce, deliver an exquisite and rich flavor profile.
- Uni Chawanmushi
- This steamed egg custard is topped with uni and truffle oil, providing a creamy and indulgent warm starter.
- Wagyu A5 Striploin Steak
- Grilled to perfection, the A5 wagyu steak features Hawaiian black lava sea salt, showcasing a balance of marbling and tenderness.
- Green Tea Brûlée with Black Sesame Ice Cream
- This dessert pairs the classic brûlée infused with green tea with the bold flavor of black sesame ice cream, creating a delightful end to the meal.
Video Of Sen Of Japan Singapore
SGMY’s Review Of Sen of Japan
Sen of Japan is a culinary gem nestled in the heart of Singapore, offering a delectable array of Japanese delights that soothes the taste buds. Let’s dive into some of their standout dishes!
First up, the Wagyu Carpaccio is a true showstopper. The thinly sliced Japanese A4 wagyu melts in your mouth, perfectly complemented by the savory black garlic truffle mayo and tangy parmesan cheese. Each bite is a burst of flavor that leaves you craving for more.
Another must-try is the Uni Pasta. This dish combines the rich umami taste of uni with the delicate flavors of sakura ebi and truffle mushroom cream sauce. The pasta is cooked to perfection, providing a delightful contrast in texture to the creamy sauce. It’s a heavenly dish that leaves a lasting impression.
For those craving something crispy, the Gyukatsu is a winner. The crusty golden brown A4 Wagyu beef cutlet is incredibly tender and juicy on the inside. Paired with the special tonkatsu sauce and snowflake salt, it’s a symphony of flavors and textures that will satisfy even the most discerning palate.
However, there are a couple of dishes that didn’t quite hit the mark. The Sweet Miso Eggplant lacked depth of flavor and could benefit from a stronger miso glaze. While the dish was decent, it didn’t stand out compared to the other stellar offerings on the menu.
Overall, Sen of Japan is a culinary paradise for Japanese food enthusiasts, offering a gastronomic journey that is sure to delight.
Is Sen of Japan Halal?
No, Sen of Japan Singapore is not Halal.
Sen of Japan Locations & Hours
| Location | Operating Hours |
| 2 Bayfront Avenue, #01-86, The Shoppes at Marina Bay Sands, Singapore 018972 | Monday to Sunday: 11:30 AM – 10:00 PM |
SGMY took all the images and prices from the following official sources of Sen of Japan Singapore.
I’m Ryu, your resident Japanese and Chinese food guru hailing from Singapore. With a deep-rooted passion for exploring the culinary wonders of Asia, I’m here to guide you through the tantalizing world of Japanese and Chinese cuisine. Whether it’s savory ramen or delectable dim sum, I’ve got you covered with honest reviews and insider tips.
