Kebabchi Charcoal BBQ is a great place for people who love Pakistani street food in Singapore. They have delicious kebabs, biryanis, curries, and naan bread that always make you happy. In this blog post, we’ll talk about Kebabchi Charcoal BBQ menu, pricing, ongoing promotions, popular items, outlet locations, operating hours, and provide our honest review.
Kebabchi menu has a variety of charcoal BBQ items, like the Chicken Tikka Boti at SGD 13.80, Grilled Lamb Shank for SGD 27.60, and the Badshah Platter, a grand assortment of meats served over Biryani rice for SGD 126.50. Each BBQ item brings a smoky flavor that’s hard to resist, whether it’s tender chicken, lamb, or fish dishes marinated in spices and cooked to perfection over charcoal.
Beyond BBQ, Kebabchi Charcoal BBQ also serves a range of curries, with favorites like Butter Chicken at SGD 20.70, Mutton Koyla Karahi for SGD 20.70, and Paneer Makhni Handi at SGD 20.70. These curries pair beautifully with naan, offering rich, creamy sauces full of spices that enhance the main ingredients, whether it’s chicken, mutton, or paneer.
For a complete meal, they offer popular rice dishes like Chicken Biryani for SGD 13.80 and Lamb Shank Biryani at SGD 25.30. Each biryani is packed with aromatic spices and perfectly cooked basmati rice, providing a full, flavorful meal on its own or alongside a curry.
Their selection of naan bread is perfect for scooping up curries and comes in options like Butter Naan at SGD 4.00 and Garlic Naan for SGD 4.60. The fresh, warm naans make every bite more enjoyable and are a great addition to Kebabchi’s hearty, flavorful meals.
Kebabchi Charcoal BBQ Singapore Promotions
At the time of this blog’s publication, Kebabchi Charcoal BBQ is offering the following promotions. For the most up-to-date promotion details, please refer to their official page.
Images of Kebabchi Charcoal BBQ Menu
Kebabchi Charcoal BBQ Menu Categories
The menu of Kebabchi Charcoal BBQ can be categorized as Charcoal BBQ, Paratha Roll, Chicken Curries, Mutton/Seafood/Beef Curries, Vegetarian Curries, Rice, Naan Breads, Wholemeal Breads, Desserts & Drinks.
Kebabchi Charcoal BBQ Menu with Prices
Let’s see the menu items category wise in detail. Prices mentioned below are in Singapore dollars.
Kebabchi Charcoal BBQ Prices
| Menu Item | Description | Price |
|---|---|---|
| Chicken Tikka Boti | Boneless chicken cubes marinated in fresh herbs, red spices, and yogurt, cooked over charcoal. | SGD 13.80 |
| Paneer Achari Tikka | Cottage cheese cubes marinated with yogurt and pickled spices, cooked until tender. | SGD 18.40 |
| Chicken Malai Tikka | Boneless chicken cubes marinated in herbs, cream, cheese, and lime juice, cooked over charcoal. | SGD 13.80 |
| Grilled Lamb Shank | Soft lamb shank grilled over charcoal and marinated with Kebabchi spices, served with a fresh salad. | SGD 27.60 |
| Lahori Fish Fry | Boneless battered fish marinated with fresh spices, deep-fried until golden. | SGD 18.40 |
| Fish Achari Tikka | Boneless fish cubes marinated in yogurt and pickled spices, cooked over charcoal. | SGD 18.40 |
| Chicken Tikka Quarter | A quarter piece of chicken (choice of leg or breast) marinated with herbs, red spices, and yogurt. | SGD 13.80 |
| Badshah Platter | A grand platter of Chicken Malai Tikka, Fish Achari Tikka, Mutton Seekh, Beef Bihari, Lamb Ribs, and Garlic Tiger Prawns served over Biryani rice. | SGD 126.50 |
| Chicken Chargha | Half chicken marinated in spices and yogurt, slow-cooked in a tandoor and topped with chaat masala. | SGD 20.70 |
| Chicken Seekh Kebab | Minced chicken mixed with fresh herbs and spices, molded onto a skewer, and grilled. | SGD 13.80 |
| Beef Bihari Kebab | Soft strips of beef marinated in special spices and mustard oil, cooked on skewers over charcoal. | SGD 17.20 |
| Grilled Lamb Ribs | Succulent lamb ribs marinated with special spices, grilled over charcoal and served with salad. | SGD 39.10 |
| Mutton Seekh Kebab | Minced mutton seasoned with herbs and spices, molded onto a skewer, and grilled over charcoal. | SGD 16.10 |
| Mutton Masala Chops | Mutton chops marinated in spices and yogurt, cooked over charcoal for a rich, smoky flavor. | SGD 23.00 |
| Garlic Tiger Prawns | Peeled tiger prawns marinated in garlic sauce, grilled over charcoal. | SGD 23.00 |
Kebabchi Charcoal BBQ Paratha Roll Prices
| Menu Item | Description | Price |
|---|---|---|
| Chicken Boti Roll | Chicken tikka wrapped in puri paratha with onions and chutney or mayo sauce. | SGD 11.50 |
| Beef Bihari Boti Roll | Beef Bihari kebab wrapped in puri paratha with onions and chutney or mayo sauce. | SGD 13.80 |
| Mutton Reshmi Kebab Roll | Mutton seekh kebab wrapped in puri paratha with onions and chutney or mayo sauce. | SGD 13.80 |
| Paneer Roll | Paneer tikka wrapped in puri paratha with onions and chutney or mayo sauce. | SGD 11.50 |
If you are looking for western style beef dishes, then do read our blogpost about UNO Beef House menu prices in Singapore.
Kebabchi Charcoal BBQ Chicken Curries Prices
| Menu Item | Description | Price |
|---|---|---|
| Butter Chicken | Boneless chicken cooked with tomato, onion, cream, and cashew nut paste, garnished with cream. | SGD 20.70 |
| Chicken Koyla Karahi | Bone-in chicken with tomato, ginger, garlic, and spices, smoked with charcoal for extra flavor. | SGD 18.40 |
| Chicken Black Pepper Karahi | Bone-in chicken cooked with tomato, black pepper, and mild spices. | SGD 18.40 |
| Peshawari Karahi | Bone-in chicken with tomato, ginger, garlic, and mild spices for a classic taste. | SGD 18.40 |
| Chicken Makhni Handi | Boneless chicken slow-cooked with tomato, butter, onions, yogurt, and spices. | SGD 20.70 |
| Chicken Reshmi Handi | Boneless chicken cooked with yogurt, cream, cheese, capsicum, and fresh spices. | SGD 20.70 |
| Chicken White Karahi | Boneless chicken cooked with spices, yogurt, and cream for a creamy texture. | SGD 20.70 |
| Chicken Green Karahi | Boneless chicken with tomato, green chilies, coriander, and mint for a fresh flavor. | SGD 18.40 |
| Chicken Achari Karahi | Bone-in chicken cooked with tomato, yogurt, and pickled spices. | SGD 18.40 |
| Chicken Katakat | Smashed boneless chicken cooked in butter, tomato, and chef’s special spices. | SGD 18.40 |
| Chicken Kebab Karahi | Chicken seekh kebab cooked with tomato, ginger, garlic, and spices. | SGD 20.70 |
| Lahori Murgh Cholay | Chicken with chickpeas in a flavorful blend of spices. | SGD 20.70 |
Kebabchi Charcoal BBQ Mutton/Seafood/Beef Curries Prices
| Menu Item | Description | Price |
|---|---|---|
| Mutton Koyla Karahi | Boneless mutton cooked with tomato, ginger, garlic, and spices, smoked with charcoal for extra flavor. | SGD 20.70 |
| Peshawari Karahi | Boneless mutton with tomato, ginger, garlic, and mild spices. | SGD 20.70 |
| Mutton Black Pepper Karahi | Boneless mutton cooked with tomato, black pepper, and light spices. | SGD 20.70 |
| Mutton Achari Karahi | Boneless mutton cooked with tomato, yogurt, and pickled spices. | SGD 20.70 |
| Mutton White Karahi | Boneless mutton cooked with spices, yogurt, and cream for a rich taste. | SGD 23.00 |
| Mutton Green Karahi | Boneless mutton with tomato, green chilies, coriander, and mint. | SGD 23.00 |
| Mutton Makhni Handi | Boneless mutton slow-cooked with tomato, butter, onions, yogurt, and spices. | SGD 23.00 |
| Mutton Reshmi Handi | Boneless mutton with yogurt, cream, cheese, capsicum, and spices. | SGD 23.00 |
| Mutton Kebab Karahi | Mutton seekh kebab cooked with tomato, ginger, garlic, and spices. | SGD 23.00 |
| Beef Nihari | Shank beef and bone marrow slow-cooked with fresh spices. | SGD 20.70 |
| Beef Haleem | Thick stew made of beef, lentils, barley, and wheat, slow-cooked for hours. | SGD 18.40 |
| Prawn Masala Karahi | Deshelled prawns cooked with tomato, ginger, garlic, and spices. | SGD 20.00 |
| Fish Achari Karahi | Boneless fish cooked with tomato, yogurt, and pickled spices. | SGD 20.70 |
Kebabchi Charcoal BBQ Menu Vegetarian Curries Prices
| Menu Item | Description | Price |
|---|---|---|
| Mix Veggie of the day | A medley of seasonal vegetables stir-fried with mild spices, offering a fresh and healthy option. | SGD 18.40 |
| Maash Daal Fry | Split white urad lentils cooked with tomatoes, onions, and a blend of ground spices for flavor. | SGD 18.40 |
| Chanaa Daal Fry | Split gram lentils cooked with tomatoes and onions, seasoned with ground spices for a comforting dish. | SGD 18.40 |
| Yellow Daal Tadka | A spiced mixture of lentils finished with a tempering of ghee and spices for added richness. | SGD 18.40 |
| Paneer Makhni Handi | Cottage cheese cubes slowly cooked with tomatoes, butter, onions, yogurt, and fresh spices. | SGD 20.70 |
| Palak Paneer | Cottage cheese cubes combined with spinach paste and ground spices, creating a flavorful dish. | SGD 20.70 |
| Mushroom Paneer Karahi | Grilled chunks of paneer marinated in spices, offering a vegetarian delight with a charred flavor. | SGD 20.70 |
| Paneer Karahi | Cottage cheese cooked with tomatoes, ginger, garlic, and a mix of fresh spices for a hearty meal. | SGD 18.40 |
| Palak Aloo | Stir-fried potatoes and spinach cooked with light spices for a wholesome vegetarian dish. | SGD 18.40 |
Kebabchi Charcoal BBQ Rice Menu Prices
| Menu Item | Description | Price |
|---|---|---|
| Chicken Biryani | Fluffy basmati rice cooked with bone-in chicken masala, creating a fragrant and satisfying dish. | SGD 13.80 |
| Mutton Biryani | Aromatic basmati rice cooked with boneless mutton masala for a rich and flavorful experience. | SGD 16.10 |
| Lamb Shank Biryani | A luxurious biryani made with tender lamb shank, infused with spices and flavors. | SGD 25.30 |
| Vegetarian Biryani | A fragrant rice dish made with a variety of vegetables and aromatic spices. | SGD 13.80 |
| Plain Biryani Rice | A simple serving of fluffy biryani rice, perfect as a side or base for curries. | SGD 6.20 |
| Chicken Tikka Biryani | Basmati rice cooked with chicken tikka, offering a smoky and spicy flavor. | SGD 18.40 |
Kebabchi Charcoal BBQ Naan Breads Prices
| Menu Item | Description | Price |
|---|---|---|
| Butter Naan | Soft and flavorful naan enriched with butter for a luxurious taste. | SGD 4.00 |
| Garlic Naan | Infused with aromatic garlic, this naan adds a delicious twist to the classic recipe. | SGD 4.60 |
| Plain Naan | A classic soft and fluffy naan bread, ideal for pairing with any dish. | SGD 3.40 |
| Roghani Naan | Glistening with ghee, this naan offers a rich and indulgent experience. | SGD 4.60 |
| Roghani Garlic Naan | A delightful blend of garlic and ghee, providing a flavorful treat. | SGD 5.70 |
| Cheese Naan | Stuffed with melted cheese, this naan is a gooey indulgence for cheese lovers. | SGD 6.90 |
| Cheese Garlic Naan | The perfect fusion of cheese and garlic in a soft naan for a savory burst of flavor. | SGD 7.40 |
| Pizza Naan | A fusion creation stuffed with chicken tikka, mozzarella, and garlic mayo for a unique twist. | SGD 11.50 |
| Puri Paratha | A crispy and flaky flatbread that adds texture to your meal. | SGD 4.60 |
Kebabchi Charcoal BBQ Wholemeal Breads Prices
| Menu Item | Description | Price |
|---|---|---|
| Tandoori Lachha Paratha | Multi-layered bread cooked in a tandoor for a crispy and delicious option. | SGD 4.50 |
| Tandoori Roti | Whole wheat flatbread baked in a tandoor for a hearty and wholesome flavor. | SGD 3.40 |
| Butter Tandoori Roti | Soft whole wheat roti enriched with butter, enhancing its flavor and texture. | SGD 4.20 |
| Chapati | An unleavened flatbread that is a staple in many South Asian meals. | SGD 3.00 |
Kebabchi Charcoal BBQ Desserts Prices
| Menu Item | Description | Price |
|---|---|---|
| Kulfi | Traditional Pakistani ice cream, rich and creamy, available in various flavors. | SGD 6.90 |
| Gulab Jamun | Sweet fried dough balls soaked in a fragrant rose and cardamom syrup. | SGD 5.70 |
| Kheer | Sweet rice pudding garnished with crushed nuts for a delightful dessert. | SGD 5.70 |
| Falooda | A traditional dessert made with rose syrup, vermicelli, and sweet basil seeds, served with ice cream. | SGD 9.20 |
Kebabchi Charcoal BBQ Drinks Prices
| Menu Item | Description | Price |
|---|---|---|
| Mango Lassi | A refreshing blend of yogurt and ripe mangoes, creating a sweet and tangy tropical delight. | SGD 6.90 |
| Masala Tea | Fragrant tea spiced with traditional Pakistani spices for a warm and invigorating flavor. | SGD 4.00 |
| Can Drink | Selection of popular soft drinks like Coke, Sprite, Fanta, and teas. | SGD 3.40 |
| Fresh Lime Mint Sprite | Classic Sprite with fresh lime and mint for a zesty and refreshing twist. | SGD 6.30 |
| Fresh Lime Mint Soda | A zesty blend of lime and mint topped with soda for a refreshing drink. | SGD 6.30 |
| Sparkling Lime Mint Rose | A floral drink combining lime, mint, and sparkling water for a unique refreshing experience. | SGD 6.30 |
| Watermelon Juice | Freshly squeezed watermelon juice, juicy and sweet, perfect for hydration on a hot day. | SGD 5.70 |
| Sweet Lassi | Creamy and sweetened yogurt drink, traditional in Pakistani cuisine. | SGD 5.70 |
| Salted Lassi | A savory version of lassi, seasoned with salt for a refreshing balance. | SGD 6.30 |
| Chai (Doodh Pati) | Creamy milk tea brewed with aromatic spices for a comforting drink. | SGD 4.00 |
| Bottled Water | Pure, refreshing bottled water for hydration. | SGD 2.80 |
Singaporean’s Favorite Items of Kebabchi Charcoal BBQ Menu
According to restaurant sources and data from famous food delivery platforms in Singapore. Following are the most popular items of Kebabchi Charcoal BBQ menu.
- Chicken Tikka Boti
- The Chicken Tikka Boti is one of my favorites; the marinated chicken cubes are so tender and flavorful after being cooked over charcoal.
- Grilled Lamb Shank
- I love the Grilled Lamb Shank because it’s so juicy and perfectly spiced, making every bite a delight.
- Butter Chicken
- The Butter Chicken is a must-try; it has a rich and creamy sauce that pairs perfectly with naan.
- Paneer Makhni Handi
- I can’t get enough of the Paneer Makhni Handi; the cottage cheese is soft and delicious in the buttery tomato sauce.
- Lahori Fish Fry
- The Lahori Fish Fry is another favorite of mine; the crispy coating and the spicy fish inside make it super tasty.
- Chicken Biryani
- I enjoy the Chicken Biryani, which is full of flavor and cooked perfectly, making it a comforting dish that I always want to have.
SGMY’s Review of Kebabchi Charcoal BBQ Singapore
I recently visited Kebabchi Charcoal BBQ in Singapore, and it was an exciting culinary experience! This place is known for its delicious charcoal-grilled dishes, and I couldn’t wait to try them.
First up was the Chicken Tikka Boti. I loved how tender the chicken was, bursting with flavors from the marinade of fresh herbs and spices. It was so good that I had to remind myself to share it! The Grilled Lamb Shank was another highlight; it was juicy and perfectly seasoned, melting in my mouth with every bite.
The Butter Chicken blew me away! The creamy sauce was rich and comforting, making it the perfect companion for naan. Speaking of naan, I couldn’t resist trying the Butter Naan, which was soft and fluffy, a great way to scoop up all that delicious curry.
However, I found the Lahori Fish Fry to be a bit underwhelming. The crispy coating was nice, but I expected a bit more spice and flavor from the fish itself. It was good, but I thought it could be even better with a bolder taste.
I also enjoyed the Chicken Biryani, which was fragrant and packed with flavor. It reminded me of home-cooked meals, which is always a plus. The Paneer Makhni Handi was delightful as well, with its creamy texture and rich tomato sauce.
Overall, Kebabchi Charcoal BBQ is a must-visit for anyone craving hearty and flavorful dishes. Despite a small hiccup with the fish, everything else was fantastic, and I can’t wait to go back for more!
Is Kebabchi Charcoal BBQ Halal?
Yes, Kebabchi Charcoal BBQ Singapore is Halal Certified.
Kebabchi Charcoal BBQ Locations & Hours
| Location | Address | Contact No. | Operating Hours |
| Suntec City Mall | 3 Temasek Boulevard Suntec City Mall, Tower 1, #B1-146, 038983 | 65 8784 0023 | Daily 11:30 AM – 10:00 PM |
SGMY took all the images and prices from the following official sources of Kebabchi Charcoal BBQ Singapore.
I’m Ryu, your resident Japanese and Chinese food guru hailing from Singapore. With a deep-rooted passion for exploring the culinary wonders of Asia, I’m here to guide you through the tantalizing world of Japanese and Chinese cuisine. Whether it’s savory ramen or delectable dim sum, I’ve got you covered with honest reviews and insider tips.
