Hello foodies! Selamat datang to our guide on Ignis menu. If you’re craving some delicious seafood, meat & vegetables, you’re in for a treat! In this blog post, we’ll talk about Ignis menu, pricing, ongoing promotions, popular items, outlet locations, operating hours, and provide our honest review. So, get comfy, grab a cuppa, and let’s explore all the delicious treats at Ignis together. Mari kita makan dan minum kopi bersama-sama!
Images of Ignis Menu
Ignis Menu Categories
The menu of Ignis is categorized as Starters, Mains, Sharing, Sides, Desserts, Non Alcoholics drinks and Alcoholics Drinks.
Ignis Menu With Prices
Let’s see the menu items category wise in detail.
Ignis Starters Prices
| Item | Description | Price |
|---|---|---|
| hamachi tartare | Potato chips, brioche, parsley powder | RM 28.00 |
| (v) charred mushroom skewer | Sumac, whipped tofu, curry leaf oil (2 skewers) | RM 20.00 |
| chicken skewer | Salsa verde, pineapple cucumber salad (2 skewers) | RM 24.00 |
| (v) charred asparagus | Burrata, pistachio pesto, sourdough | RM 24.00 |
| scallop ceviche | Pickled watermelon, yuzu kosho, tomato gel, roasted tomato vinaigrette | RM 58.00 |
| kombu cured snapper | Pickled radish, chili garlic crisps, hoisin sauce, dill | RM 50.00 |
| spiced lamb shoulder | Pickled jicama, charred pineapple, homemade curry peanut sauce | RM 40.00 |
| wagyu beef tartare | Toasted cashew nut, pickled carrot, potato chips | RM 60.00 |
| grilled tiger prawns | XO prawn bisque, burnt lime, parsley oil | RM 60.00 |
| cold capellini | Hokkaido scallop, tiger prawn, tobiko, black vinegar | RM 56.00 |
Ignis Mains Menu Prices
| Item | Description | Price |
|---|---|---|
| wagyu beef burger | Horseradish mayo, pickled cabbage, jackfruit salsa, fries | RM 48.00 |
| add on foie gras | – | RM 48.00 |
| charred octopus | Tamarind mustard glaze, smoked yogurt, dill oil | RM 118.00 |
| sea bream | Spinach cream, saffron veloute | RM 94.00 |
| slipper lobster | Pucuk manis, laksa sauce | RM 98.00 |
| chicken terrine | Ulam raja, potato crisps, harissa sauce | RM 58.00 |
| confit chicken leg | Truffle, yellow wine mushroom, ulam raja, chicken jus | RM 58.00 |
| angus beef flatiron | Fermented mustard, watercress | RM 178.00 |
| lamb loin | Grains ragout, red pepper ketchup, lamb jus reduction, scallion oil | RM 140.00 |
| (v) mixed mushroom claypot rice | Fried shallots, charred nai pak, scallions, smoked oil (25 min waiting time) | RM 38.00 |
Ignis Sharing Menu Prices
| Item | Price |
|---|---|
| beef ribs claypot rice | RM 68.00 |
| add on foie gras | RM 48.00 |
| giant squid | RM 88.00 |
| aus wagyu tomahawk (mb4-5) | RM 550/kg |
| 7 days aged duck crown | RM 115.00/half RM 230.00/whole |
| whole fish (catch of the day) | Market Price |
If you are in the mood of delicious Pastries and desserts, then do read our blogpost about Texture by C3 lab menu prices in Malaysia.
Ignis Sides Prices
| Item | Description | Price |
|---|---|---|
| (v) eringi mushroom | Cured egg yolk, leek crisps, miso sabayon | RM 26.00 |
| (v) smoked honey corn | Parmesan, shio kombu, lime, truffle sauce | RM 26.00 |
| (v) chinese cabbage | Mustard honey, puffed rice, fermented pineapple sauce | RM 28.00 |
| (v) crispy smashed potato | Pickled shallots, arugula, coconut yogurt sauce, dukkah spice | RM 20.00 |
| (v) charred mixed greens | Lei cha puree, parmesan, balsamic, parsley oil | RM 24.00 |
Ignis Desserts Prices
| Item | Description | Price |
|---|---|---|
| ispahan smores | Raspberry ganache, lychee-rose marshmallow (2 pieces) | RM 18.00 |
| grilled grape parfait | Brown butter ice-cream, lime cream, blackcurrant jelly | RM 28.00 |
| brûléed figs | Sticky toffee cake, burnt honey cream | RM 28.00 |
| miso panna cotta | Pear sorbet, oat tuile, asian pear | RM 24.00 |
| banana bread | Toasted rice ice-cream, hazelnuts | RM 28.00 |
Ignis Non Alcoholics Drinks Prices
| Item | Price |
|---|---|
| Still Water (free flow) | RM 9.00 |
| Sparkling Water, IL Aqua Panna, 750ml | RM 23.00 |
| San Pellegrino, 750ml | RM 23.00 |
| Green Apple | RM 18.00 |
| Orange | RM 20.00 |
| Watermelon | RM 18.00 |
| Apple Berry | RM 16.00 |
| Chamomile Sour | RM 18.00 |
| COG Punch | RM 18.00 |
| Passion Tea | RM 20.00 |
| Wake Up | RM 18.00 |
| Café Latte | RM 16.00 |
| Cappuccino | RM 18.00 |
| Chocolate | RM 16.00 |
| Espresso | RM 13.00 |
| Flat White | RM 16.00 |
| Long Black | RM 14.00 |
| Macchiato | RM 16.00 |
| Mocha | RM 15.00 |
| Piccolo | RM 17.00 |
| Add on: Coffee Shot | RM 5.00 |
| Almond Milk | RM 3.00 |
| Oat Milk | RM 3.00 |
| Mokuren/Genmaicha | RM 16.00 |
| Tsubaki/Houjicha | RM 16.00 |
| Yuri/Matcha | RM 15.00 |
| Add on: Fresh Milk | RM 2.00 |
| Add on: Oat Milk | RM 3.00 |
| Chamomile | RM 14.00 |
| Earl Grey Tea | RM 15.00 |
| English Breakfast Tea | RM 15.00 |
| Jasmine | RM 15.00 |
| Peppermint | RM 15.00 |
Ignis Alcoholics Drinks Prices
| Item | Price |
|---|---|
| Cinzano Prosecco, Italy | RM 290.00 |
| Bruno Paillard Premiere Brut, France | RM 680.00 |
| Paul Mas Prima Perla Blanc de Blanc, France | RM 250.00 |
| Leiras Albarino, Spain | RM 240.00 |
| Villa Maria Earth Garden Sauvignon Blanc, New Zealand | RM 48.00 (glass) RM 240.00 (bottle) |
| DBR (Lafite) Legende Bordeaux Semillon Blanc, France | RM 58.00 (glass) RM 280.00 (bottle) |
| Domaine de Majas Chardonnay Reserve, France | RM 290.00 |
| Dr. Loosen Graacher Himmelreich Kabinett Riesling, Germany | RM 260.00 |
| Lawson’s Hill Estate Pinot Gris, New Zealand | RM 250.00 |
| Leeuwin Estate Art Series Chardonnay, Australia | RM 550.00 |
| Vigneti del Sole Bianco Veneto IGT Pinot Grigio, Italy | RM 240.00 |
| DB Schmitt Sylvaner, Germany | RM 300.00 |
| Angove Naturalis Organic Rose, France | RM 48.00 (glass) RM 240.00 (bottle) |
| Chateau La Mascaronne Rose, France | RM 280.00 |
| Marlborough Sun Pinot Noir, New Zealand | RM 48.00 (glass) RM 240.00 (bottle) |
| Ministry of Clouds Shiraz, Australia | RM 55.00 (glass) RM 270.00 (bottle) |
| Amberley Chimney Brush Merlot, Australia | RM 230.00 |
Malaysian’s Favorites Items of Ignis Menu
According to the famous food delivery platforms in Malaysia, following are the most popular items of Ignis Malaysia.
- Wagyu Beef Tartare
- It offers a rich combination of toasted cashew nuts, pickled carrots, and crispy potato chips for a savory delight.
- Scallop Ceviche
- It paired with pickled watermelon and yuzu kosho is a refreshing starter that bursts with vibrant flavors.
- Charred Octopus
- It paired with tamarind mustard glaze and smoked yogurt provides a smoky and tangy taste experience.
- Slipper Lobster
- It served with laksa sauce and pucuk manis creates a bold fusion of local flavors and succulent seafood.
- Ispahan S’mores
- the dessert combines raspberry ganache and lychee-rose marshmallow for a sweet, floral finish.
Video Of Ignis
SGMY’s Review of Ignis Malaysia
Ignis delivers a dining experience that is both creative and delicious.
The starters set the tone with their unique combinations, like the Wagyu Beef Tartare, which is rich and savory, perfectly paired with toasted cashews and pickled carrots.
The Scallop Ceviche is another standout, with its refreshing blend of pickled watermelon, yuzu kosho, and a burst of citrusy flavors.
The mains continue to impress. The Charred Octopus, with its tamarind mustard glaze and smoked yogurt, offers a balance of smoky and tangy flavors that makes it memorable.
The Slipper Lobster served in a laksa sauce is a fantastic fusion of local and international influences, and the lobster itself is cooked to perfection, offering tender, succulent bites.
When it comes to desserts, the Ispahan S’mores is a delightful treat, combining raspberry ganache with a lychee-rose marshmallow for a sweet, floral end to the meal.
While the food is impressive, there is room for improvement in some dishes. The Mixed Mushroom Claypot Rice had great flavors, but the 25-minute wait for it might be a bit long for some guests, especially when you’re eager to enjoy the meal.
A few of the side dishes, like the Crispy Smashed Potato, could use a bit more seasoning to elevate the overall taste.
Overall, Ignis offers a fantastic mix of flavors and creativity in both its starters and mains. The menu’s fusion of local ingredients with international touches makes it worth visiting, despite a few small areas for improvement.
Is Ignis Halal?
No, Ignis Malaysia is not Halal.
Ignis Locations
| Location | Address | Operating Hours | Contact No. |
|---|---|---|---|
| The Sphere | G-02A, Ground Level, The Sphere, No. 1, Avenue 1, Bangsar South City, 8, Jalan Kerinchi, 59200 Kuala Lumpur | Sunday – Thursday 11:30 – 3:00 6:00 – 10:00 Friday & Saturday 11:30 – 3:00 6:00 – 11:00 | +6012-343 9566 |
SGMY took all the images and prices from the following official sources of Ignis Malaysia.
I’m Rayyan, your go-to guy for all things food, especially Korean cuisine. Originally from Kuala Lumpur, I’m on a mission to explore the diverse flavors of Singapore and Malaysia, with a special passion for Korean delights. At SGMYfood, I’m excited to share my love for Korean food and beyond, giving you my opinions on where to find the best eats in town.
