Hello foodies! Selamat datang to our guide on Bocado menu. If you’re craving some delicious hummus, tapas & wagyu, you’re in for a treat! In this blog post, we’ll talk about Bocado menu, pricing, ongoing promotions, popular items, outlet locations, operating hours, and provide our honest review. So, get comfy, grab a cuppa, and let’s explore all the delicious treats at Bocado together. Mari kita makan dan minum kopi bersama-sama!
Images of Bocado Menu
Bocado Promotions
At the time of this blog’s publication, Bocado is offering the following promotions. For the most up-to-date promotion details, please refer to their official page.
Bocado Menu Categories
The menu of Bocado is categorized as Pinchos, Ensaladas, Varios, Tapas, Paellas, Principales, From the Oven, Posters and Drinks.
Bocado Menu With Prices
Let’s see the menu items category wise in detail.
Bocado Pinchos Prices
| Item | Description | Price |
|---|---|---|
| Anchoas & Boquerones | Duo of anchovies & cream cheese on toast | RM 42.00 |
| Gilda | Spicy Basque pepper, boqueron & olive | RM 20.00 |
| Pan con Tomate | Toast with grated tomato | RM 18.00 |
| Tabla de Embutidos | Selection of cold cuts & Spanish cheese, ideal for sharing | RM 68.00 (2 pax) / RM 130.00 (4 pax) |
| Add on Cecina 30g | Additional Cecina | RM 18.00 |
| Add on Manchego 30g | Additional Manchego | RM 18.00 |
Bocado Ensaladas Prices
| Item | Description | Price |
|---|---|---|
| Mediterránea | Mixed greens, tomatoes, onions, cucumber, radish, red capsicum, pinenuts & honey mustard vinaigrette | RM 48.00 |
| Queso de Cabra | Lamb lettuce, grapefruit, nuts & caramelized goat cheese | RM 48.00 |
| Caprichosa | Spanish tomato, buffalo mozzarella, basil & balsamic | RM 52.00 |
| Salmón Ahumado | Smoked salmon, pomegranate, fennel & orange dressing | RM 52.00 |
Bocado Varios Menu Prices
| Item | Description | Price |
|---|---|---|
| Nachos | Guacamole dip, pico de gallo, corn tortillas & topped with melted cheese | RM 38.00 |
| Hummus | Chickpea purée, olive oil served with veggie chips | RM 38.00 |
| Macarrones con Verduras | Penne pesto with asparagus & cherry tomatoes | RM 52.00 |
| Canelones | Barcelona-style cannelloni stuffed with roast chicken, truffle & tomato sauce | RM 52.00 |
Bocado Tapas Prices
| Item | Description | Price |
|---|---|---|
| Croquetas de Cecina | Spanish dried beef in traditional béchamel sauce & quince | RM 38.00 |
| Gambas al Ajillo | Sizzling prawns with olive oil, garlic, chili & parsley | RM 52.00 |
| Croquetas de Setas | Deep-fried mushroom béchamel served with black truffle mayonnaise | RM 36.00 |
| Pulpo a la Gallega | Atlantic octopus on a bed of potato chiffon mousse, with paprika & alioli | RM 88.00 |
| Albóndigas de Cordero | Lamb meatballs in tomato sauce topped with smoked cheese & pinenuts | RM 68.00 |
| Calamares Rebozados | Calamari rings breaded with Tzatziki dipping sauce | RM 42.00 |
| Setas Salteadas | Shiitake mushrooms, oyster, button sautéed in butter & garlic | RM 36.00 |
| Empanada de Atún | Pie stuffed with tuna & vegetables | RM 48.00 |
| Alcachofas | Fried artichokes served with potato-celery purée & asparagus salad | RM 46.00 |
| Bravas con Chorizo | Spicy chicken sausage, potato brava sauce | RM 42.00 |
| Pimientos de Padrón | Fried Spanish mini green peppers | RM 46.00 |
| Piquillos con Brandada | Spanish sweet & smoked capsicum, filled with slow-cooked cod fish | RM 42.00 |
| Berenjenas a la Plancha | Aubergine in homemade spicy plancha sauce | RM 36.00 |
Bocado Paellas Prices
| Item | Description | Price |
|---|---|---|
| Arroz Negro | Squid ink paella with bomba rice, squid, topped with octopus leg & aioli | RM 142.00 (2 pax) / RM 268.00 (4 pax) |
| Paella de Marisco | Spanish seafood bomba rice | RM 145.00 (2 pax) / RM 280.00 (4 pax) |
| Paella de Montaña | Chicken, mushrooms & veggies | RM 120.00 (2 pax) / RM 220.00 (4 pax) |
| Fideua | Seafood angel hair pasta cooked in a paella pan & topped with aioli | RM 120.00 (2 pax) / RM 230.00 (4 pax) |
| Paella de Verduras | Vegan paella | RM 100.00 (2 pax) / RM 190.00 (4 pax) |
If you are in the mood of delicious Japanese ramen, then do read our blogpost about Kanbe Ramen menu with prices in Malaysia.
Bocado Principales Prices
| Item | Description | Price |
|---|---|---|
| Chuletón de Wagyu | Australian Wagyu Tomahawks (MB7 per 100g, Min 300g) | RM 87.00 (per 100g) |
| Chuletón de Ternera | Wagyu Striploin (MB7 per 100g, Min 300g) | RM 87.00 (per 100g) |
| Paletillia De Cabrito | 16-hour slow-cooked Spanish suckling lamb shoulder | RM 325.00 |
| Wagyu Rib-Eye | MB7 (per 100g), MB9 (per 100g), Min 300g | RM 110.00 / RM 125.00 (per 100g) |
| Chuletón de Galicia | Galician Rib-eye, Spanish grass-fed prime beef (Min 300g) | RM 95.00 (per 100g) |
| Chuletón de Angus | Australian Angus (MB2-Ribeye per 100g, Min 300g) | RM 75.00 (per 100g) |
| Pargo Rojo | Grilled red snapper whole (600-700g), served with baby potatoes, mixed salad, salsa verde, and béarnaise sauce | RM 152.00 |
| Bacalao Empordanesa | Grilled Atlantic cod fish fillet served with olive oil confit potatoes, caramelized onions, raisins, and aioli | RM 120.00 |
Bocado From The Oven Prices
| Item | Description | Price |
|---|---|---|
| Chuletón de Wagyu | Australian Wagyu Tomahawks (MB7 per 100g, Min 300g) | RM 87.00 (per 100g) |
| Chuletón de Ternera | Wagyu Striploin (MB7 per 100g, Min 300g) | RM 87.00 (per 100g) |
| Wagyu Rib-Eye | MB7 (per 100g), MB9 (per 100g), Min 300g | RM 110.00 / RM 125.00 (per 100g) |
| Chuletón de Galicia | Galician Rib-eye, Spanish grass-fed prime beef (Min 300g) | RM 95.00 (per 100g) |
| Chuletón de Angus | Australian Angus (MB2-Ribeye per 100g, Min 300g) | RM 75.00 (per 100g) |
Bocado Posters Menu Prices
| Item | Description | Price |
|---|---|---|
| Tarta de Queso | Cheesecake served with passion fruit, coulis & fresh berries | RM 42.00 |
| Crèma Catalana | Torched custard cream infused with cinnamon, lemon & orange, served with sablé & berries | RM 38.00 |
| Tarta de Santiago | Almond cake, accompanied by forest fruits & ice cream | RM 52.00 |
| Churros | Served with chocolate sauce, pistachio crème anglaise, and berries marmalade dipping | RM 45.00 |
| Pastel de Chocolate | Salted caramel topping, hazelnut praline ganache, cocoa & coffee sponge cake, Valrhona Araguani cremeux, white chocolate feuilletine, pear confit in herbs & vanilla ice cream | RM 48.00 |
Bocado Drinks Prices
Whiskey & Beer
| Description | Price |
|---|---|
| Xoriguer Mahon Gin & East Imperial Yuzu Lemonade | RM 36.00 |
| Gin Siderit Classic & East Imperial Royal Botanical Tonic | RM 42.00 |
| Ketel One (Glass/Bottle) | RM 25.00 / RM 350.00 |
| Xoriguer Mahon | RM 27.00 / RM 430.00 |
| Gin Siderit Classic | RM 32.00 |
| Gin Mare | RM 34.00 |
| Nordes | RM 36.00 |
| Le Tribute Dry | RM 41.00 |
| As De Picos Tropical | RM 30.00 / RM 490.00 |
| Gin MG Rosa | RM 30.00 / RM 525.00 |
| Roku Gin | RM 30.00 / RM 525.00 |
| Reyka | RM 30.00 / RM 495.00 |
| Botanist Gin | RM 33.00 / RM 530.00 |
| Hendricks Gin | RM 35.00 / RM 620.00 |
| Capucana Cachaça | RM 28.00 / RM 430.00 |
| Brugal Especial Extra Dry | RM 24.00 / RM 260.00 |
| Havana Club 3 | RM 26.00 / RM 360.00 |
| Bacardi 8 | RM 30.00 / RM 410.00 |
| Captain Morgan Rum | RM 20.00 / RM 385.00 |
| Espolon Tequila Blanco | RM 55.00 / RM 495.00 |
| 1800 Añejo | RM 30.00 / RM 485.00 |
| 1800 Reposado | RM 30.00 / RM 485.00 |
| Ilegal Reposado | RM 40.00 / RM 620.00 |
| Hennessy VSOP | RM 40.00 / RM 540.00 |
| Martell Cordon Bleu | RM 90.00 / RM 1,200.00 |
| Pisco Gobernador | RM 25.00 / RM 310.00 |
| Demonio De Los Andes Pisco | RM 28.00 / RM 420.00 |
| Jägermeister | RM 25.00 |
| Baileys | RM 20.00 |
| Kahlúa | RM 25.00 |
| Absinthe La Fée | RM 30.00 |
| Yzaguirre Blanco | RM 24.00 |
| Yzaguirre Rojo | RM 24.00 |
| Yzaguirre Reserva Dry | RM 29.00 |
| Yzaguirre Reserva Roja | RM 29.00 |
| Tiger Draught | RM 22.00 |
| Guinness Draught | RM 26.00 |
| Estrella Galicia Especial (Bottle) | RM 30.00 |
| 1906 Red Vintage (Bottle) | RM 32.00 |
| 1906 Black Coupage (Bottle) | RM 32.00 |
| Lustau, Fino del Puerto | RM 22.00 |
| Lustau, Manzanilla “Papirusa” | RM 22.00 |
| Lustau, Palo Cortado Peninsula | RM 32.00 |
| Lustau, Moscatel Emilin | RM 33.00 |
Cocktails
| Item | Description | Price (RM) |
|---|---|---|
| Tinto de Bocado | RM 32.00 | |
| Tarta de Manzana | Yzaguirre Blanco & Reserva Dry Vermouth. Vodka Siderit Lactee, Apple, Bocado Pomegranate Reduction, Demerara, Fresh Lemon, Cinnamon, East Imperial Old Tonic | RM 52.00 |
| Sazerac de Cacao | Hennessy VSOP Cognac, Cacao, Absinthe, Aromatic Bitters, Orange Oil | RM 64.00 |
| Dama Blanca Durazno | Maker’s Mark Bourbon Whisky, Larios Dry Gin, Cointreau, Crème de Peche, Fresh Lemon, Whites, Lemon Zest | RM 36.00 |
| Oliva Martini | Extra Virgin Olive Oil, Washed Xoriguer Mahon Gin, Yzaguirre Bianco Vermouth, Orange Bitters | RM 51.00 |
| Pasado de Moda | Maker’s Mark Bourbon Whisky, Emilio Lustau Pedro Ximenez Sherry, Star Anise, Aromatic Bitters, Citrus Oil | RM 54.00 |
| Fennely Fino | Gin Siderit Classic, Emilio Lustau Light Manzanilla Sherry, Fennel Honey, Fresh Lemon, Whites | RM 50.00 |
| Adonis | Emilio Lustau Oloroso Sherry, Yzaguirre Reserva Vermouth, Regan’s Bitters, Orange Zest | RM 45.00 |
| Negroni Blanco | Canaima Gin, Yzaguirre Blanco Vermouth, White Rioja Reduction, Gentian Root, Orange Zest | RM 45.00 |
| Los Generales | Redemption High Rye Bourbon Whisky, Emilio Lustau Palo Cortado Sherry, Yzaguirre Reserva Rojo Vermouth, Aromatic Bitters, Lemon Oil | RM 50.00 |
| Michelada | Estrella Galicia Especial Lager Beer, Habanero Pepper, Worcestershire, Fresh Lime, Salt & Pepper, Angostura Bitters | RM 41.00 |
| Para Despues | Bacardi 8-year Rum, Patxaran Navarro, Fresh Lime | RM 42.00 |
| Kalimotxo | Bacardi 8 Rum, Emilio Lustau Pedro Ximenez Sherry, Coca Cola Shrub, Fresh Lemon, Whites, Soda | RM 50.00 |
| Red Sangria | – | RM 45.00 / RM 240.00 |
| White Peach Sangria | – | RM 45.00 / RM 240.00 |
Mocktails
| Item | Description | Price (RM) |
|---|---|---|
| Amalfi Grapefruit Spritz | – | RM 38.00 |
| Margarita Sobria | Lyre’s Agave Reserva Spirit, Fresh Lime, Agave Nectar, Jalapeno Pepper, Sea Salt | RM 38.00 |
| Bonita en Rosa | Lyre’s Pink London Spirit & Orange Sec. Pomegranate Shrub, Fresh Lemon, Whites | RM 38.00 |
| Noesun Negroni | Lyre’s Dry London Spirit, Italian Orange & Aperitif Rosso, Neroli | RM 38.00 |
| Nueva Tradicion | Schisandra Extract, Orange Zest, Fresh Lemon, Whites | RM 38.00 |
| Super Almendra | Lyre’s American Malt Spirit, Cinnamon, Honey | RM 38.00 |
| Negocio Saludable | Lyre’s Amaretti & Absinthe Spirit, Orgeat | RM 38.00 |
| La Gran Manzana | Lyre’s American Malt Spirit & Aperitif Rosso, Prune Reduction, Schisandra Extract, Fresh Kaffir Lime, Orange Zest | RM 38.00 |
Coffee & Tea
| Item | Price (RM) |
|---|---|
| Long Black | RM 10.00 / RM 12.00 |
| Americano | RM 9.00 |
| Espresso | RM 10.00 |
| Double Espresso | RM 12.00 |
| Macchiato | RM 10.00 |
| Cappuccino | RM 13.00 / RM 15.00 |
| Cafe Latte | RM 13.00 / RM 15.00 |
| Flat White | RM 13.00 |
| Chocolate | RM 16.00 / RM 18.00 |
| Mocha | RM 17.00 / RM 18.00 |
| English Breakfast | RM 10.00 |
| Earl Grey | RM 10.00 |
| Chamomile | RM 10.00 |
| Green Tea with Lemon | RM 10.00 |
| Lemon & Ginger Tea | RM 10.00 |
| Chai Masala Tea | RM 10.00 |
| Rooibos & Apple Tea | RM 10.00 |
| Ice Lemon Tea | RM 10.00 |
Malaysian’s Favorites Items of Bocado Menu
According to the famous food delivery platforms in Malaysia, following are the most popular items of Bocado Malaysia.
- Pulpo a la Gallega
- Tender Atlantic octopus served on a bed of silky potato chiffon mousse, enhanced with paprika and alioli for a flavorful, traditional taste.
- Arroz Negro
- A rich, squid ink paella topped with succulent octopus leg and served with a dollop of aioli, perfect for seafood lovers.
- Chuletón de Wagyu
- Premium Australian Wagyu Tomahawks, offering melt-in-your-mouth tenderness with each juicy slice, priced per 100g.
- Tarta de Queso
- Creamy cheesecake paired with tangy passion fruit coulis and fresh berries, making for a delightful and refreshing dessert.
- Sazerac de Cacao
- A luxurious cocktail featuring Hennessy VSOP Cognac and rich cacao, with a touch of absinthe and aromatic bitters for a complex flavor profile.
Video Of Bocado
SGMY’s Review of Bocado Malaysia
If you’re looking for a dining experience that combines rich flavors with a touch of sophistication, Bocado is a fantastic choice. Their menu offers a variety of Spanish-inspired dishes that are sure to delight.
One standout is the Pulpo a la Gallega. This dish features tender Atlantic octopus served over a bed of creamy potato chiffon mousse, sprinkled with paprika and drizzled with alioli. It’s a perfect balance of textures and flavors, and the octopus is cooked to perfection.
For a seafood treat, don’t miss the Arroz Negro. This squid ink paella is a visual and culinary delight, with its deep, dark color and rich, savory taste. The dish is topped with succulent octopus leg and served with a generous dollop of aioli, making it a must-try for seafood enthusiasts.
Meat lovers will be thrilled with the Chuletón de Wagyu. These Australian Wagyu Tomahawks are incredibly tender and flavorful, offering a melt-in-your-mouth experience that’s worth every bite. The steak is cooked to your liking, ensuring a satisfying and luxurious meal.
For dessert, the Tarta de Queso is a standout choice. This creamy cheesecake, served with passion fruit coulis and fresh berries, is both refreshing and indulgent. It’s a light yet satisfying way to end your meal.
On the cocktail front, the Sazerac de Cacao is a must-try. This cocktail combines Hennessy VSOP Cognac with rich cacao, absinthe, and aromatic bitters, creating a complex and enjoyable drink.
While the menu offers many highlights, some dishes may be more adventurous than others, which might not suit every palate. However, the overall quality and creativity of the offerings make Bocado a great spot for a memorable dining experience.
Is Bocado Halal?
No, Bocado Malaysia is not Halal.
Bocado Locations
| Location | Address | Contact No. | Operating Hours |
|---|---|---|---|
| Bangunan ECM Libra | Ground Floor, Bangunan ECM Libra, 8, Jalan Damansara Endah, Bukit Damansara, 50490 Kuala Lumpur, Malaysia | +60 12-923 3206 | Wednesday – Tuesday 12 pm – 12 am |
SGMY took all the images and prices from the following official sources of Bocado Malaysia.
I’m Rayyan, your go-to guy for all things food, especially Korean cuisine. Originally from Kuala Lumpur, I’m on a mission to explore the diverse flavors of Singapore and Malaysia, with a special passion for Korean delights. At SGMYfood, I’m excited to share my love for Korean food and beyond, giving you my opinions on where to find the best eats in town.
