Blu Kouzina is the perfect spot for Mediterranean food lovers in Singapore. It serves an enticing selection of salads, dips, appetizers, seafood, lamb, chicken, and vegetarian dishes that always hit the mark. In this blog post, we’ll talk about Blu Kouzina menu, pricing, ongoing promotions, popular items, outlet locations, operating hours, and provide our honest review.
Their salads, like the Artichoke Salad and Kale Wonderland Salad, are packed with fresh ingredients and cost around SGD 29.50. If you’re into dips, you can try a 3 Dip Platter for SGD 39.50, featuring tasty choices like hummus and tzatziki, served with freshly grilled pita.
For appetizers, the Fried Calamari, priced at SGD 26.50, is a must-try. It’s crispy on the outside and pairs beautifully with their lemon yogurt dressing. Meat lovers can go for the Grilled Chicken, served with roasted potatoes and vegetables, priced at SGD 39.50.
Seafood options include dishes like the Grilled Octopus for SGD 41.50 and the Lavraki (sea bass) at SGD 70.50, both offering rich Mediterranean flavors. If you’re in the mood for lamb, the Kleftiko, a roasted lamb shank, comes at SGD 50.50.
Blu Kouzina Singapore Promotions
At the time of this blog’s publication, Blu Kouzina is offering the following promotions. For the most up-to-date promotion details, please refer to their official page.
Images of Blu Kouzina Menu
Blu Kouzina Menu Categories
The menu of Blu Kouzina can be categorized as Salates & Soupa, Dips & Pita, Oraktika-Meze, Draktika-Meze, Chicken, Lamb, Seafood, Oven Cooked, Platter, Vegetarian, Everyday Specials, Beef, Lunch Specials & Pasta.
Blu Kouzina Menu with Prices
Let’s see the menu items category wise in detail. Prices mentioned below are in Singapore dollars.
Blu Kouzina Salates & Soupa Prices
| Menu Item | Description | Price |
|---|---|---|
| Artichoke Salad | Baby spinach, arugula, capers, pine nuts, dill, spring onion, and free-range boiled eggs with carob-flavored dakos rusk and mint dressing. | SGD 29.50 |
| Kale Wonderland Salad | Kale, cucumber, tomato, onions, bell peppers, mint, sesame seeds, sunflower seeds, pine nuts, walnuts, caesar dressing, and EVOO. | SGD 29.50 |
| Earth Salad | Kale, radish, pomegranate, celery, sautéed mushrooms, feta, sunflower seeds, and pine nuts with honey & balsamic dressing. | SGD 29.50 |
| Fasolosalata | Seasonal organic beans, dill, spring onion, lemon, and EVOO. | HALF SGD 17.50 / FULL SGD 29.50 |
| Horiatiki | Cherry tomato, cucumber, onion, olives, feta cheese, vinegar, and EVOO. | HALF SGD 18.50 / FULL SGD 30.50 |
| Blu Salad | Arugula, capers, anchovies, pine nuts, skillet talagani cheese, and honey mustard. | SGD 29.50 |
| Santorini Salad | Cherry tomato, arugula, onion, green olives, caper leaves, goat feta, vinegar, anchovies, and EVOO. | SGD 31.50 |
| Watermelon Salad | Watermelon, feta, and mint. | SGD 21.50 |
| Cauliflower Salad | Sautéed cauliflower, spinach, almonds, tahini dressing, and chili flakes. | SGD 30.50 |
| Soup Of The Day | Chef’s selection of the daily soup. | SGD 10.50 |
Blu Kouzina Dips & Pita Prices
| Menu Item | Description | Price |
|---|---|---|
| 3 Dip Platter | Choose any 3 dips from the menu. | SGD 39.50 |
| 4 Dip Platter | Choose any 4 dips from the menu. | SGD 49.50 |
| Grilled Pita or Crispy Pita | Freshly grilled or crispy pita seasoned with oregano and sea salt. | SGD 4.60 |
| Gluten-Free Pita | Grilled gluten-free pita bread. | SGD 6.60 |
| Red Pepper Dip | Tomato, Greek yogurt, organic peppers, mint, and EVOO. | SGD 18.50 |
| Hummus | Greek tahini, organic chickpea, and EVOO. | SGD 18.50 |
| Fava | Organic yellow lentils, onion, and oregano. | SGD 18.50 |
| Tirokafteri | Spicy feta infused with herbs and chili flakes. | SGD 18.50 |
| Tzatziki | Greek yogurt, cucumber, garlic, and EVOO. | SGD 18.50 |
| Melitzanosalata | Smoked eggplant mixed with feta and herbs. | SGD 18.50 |
| Tria Fasolia | Seasonal organic beans, dill, spring onion, lemon, and EVOO. | SGD 18.50 |
| Taramasalata | White cod roe and capers. | SGD 18.50 |
| Harissa | Spicy tomato, Greek yogurt, and walnuts. | SGD 18.50 |
| Labna Dip | Strained Greek yogurt with seasoning. | SGD 18.50 |
Blu Kouzina Appetizers Prices
| Menu Item | Description | Price |
|---|---|---|
| Dolmades | Vine leaves filled with rice and herbs. | 4PC SGD 17.50 / 8PC SGD 30.50 |
| Red Stuffed Peppers | Filled with cream cheese, mint, and EVOO. | 8PC SGD 18.50 |
| Krassato Chicken Liver | Sautéed chicken liver with Greek spices, wine, and toasted bread. | SGD 19.50 |
| Artichokes | Fried and topped with balsamic cream. | SGD 19.50 |
| Lamb Meatballs | In-house made meatballs with a side of spicy harissa dip, lemon, and yogurt dressing. | 4PC SGD 16.50 / 8PC SGD 24.50 |
| Chicken Meatballs | Minced chicken served with cumin yogurt sauce. | 4PC SGD 16.50 / 8PC SGD 24.50 |
| Corn Cob | Grilled and tossed with spicy mayo. | SGD 19.50 |
| Fried Calamari | Served with a side of lemon yogurt dressing. | SGD 26.50 |
| Keftedes | In-house made beef meatballs with tzatziki dip. | 4PC SGD 16.50 / 8PC SGD 24.50 |
Blu Kouzina Seafood Prices
| Menu Item | Description | Price |
|---|---|---|
| Florina Bougourdi | Diced florina peppers and mix of 3 Greek cheeses, served with pita bits. | SGD 21.50 |
| Saganaki & Figs | Kefalotiri cheese topped with fig sauce. | SGD 21.50 |
| Feta Saganaki | Feta cheese wrapped in phyllo pastry topped with Greek thyme honey and sprinkled with sesame seeds. | SGD 21.50 |
| Spanakopita | Phyllo pastry filled with spinach, leeks, and feta. | SGD 20.50 |
| Kolokithokeftedes | Zucchini, herbs, and feta. | SGD 20.50 |
| Imam Baildi | Seedless eggplant sliced, rolled, and roasted with onion and tomato base sauce, served with a side of feta. | SGD 20.50 |
| Soutzoukakia | Beef meatballs in homemade tomato sauce. | SGD 21.50 |
| Talagani | Greek halloumi cheese drizzled with blu sauce. | SGD 20.50 |
| Talagani Fries | Fried halloumi cheese with pomegranate balsamic cream. | SGD 19.50 |
Blu Kouzina Menu Chicken Prices
| Menu Item | Description | Price |
|---|---|---|
| Kotopoulo Fourno | Free-range Cornish hen with roasted potatoes, lemon, and oregano. | SGD 39.50 |
| Kotopoulo Stifatho | Free-range Cornish hen with onion stew and EVOO. | SGD 39.50 |
| Grilled Chicken | Free-range Cornish hen with roasted potatoes and grilled vegetables. | SGD 39.50 |
| Kotopoulo Kalamaki | Grilled organic chicken skewer, served with tomatoes, onion, and pita. | SGD 32.50 |
| Kotopoulo Yiro | Natural grilled organic chicken wrapped in pita, with tomatoes, onion, tzatziki, and a side of French fries. | SGD 32.50 |
| Chicken Kebab | Minced chicken with a side of grilled vegetables and homemade spicy sauce. | 3PC SGD 41.50 |
Blu Kouzina Lamb Menu Prices
| Menu Item | Description | Price |
|---|---|---|
| Kleftiko | Roasted lamb shank with lemon and potatoes. | SGD 50.50 |
| Paidakia | Grilled lamb chops with vegetables and potatoes. 3PC / 4PC | SGD 47.50 / SGD 59.50 |
| Lamb Kebab | Minced lamb skewer with grilled vegetables and a side of harissa. 3PC | SGD 41.50 |
Blu Kouzina Seafood Prices
| Menu Item | Description | Price |
|---|---|---|
| Prawn Manestra | Orzo-based prawn broth, enriched with garlic, onions, and EVOO. | SGD 30.50 |
| Kalamari | Grilled calamari with lemon and EVOO. | SGD 37.50 |
| Xtapodi | Grilled octopus with vinegar and EVOO. | SGD 41.50 |
| Garides | Grilled jumbo prawn with lemon and EVOO. | 1PC SGD 19.50 / 2PC SGD 34.50 / 3PC SGD 34.50 |
| Lavraki | Sea bass 600g, baked or grilled. | SGD 70.50 |
| Tsipoura | Sea bream 400g, baked or grilled. | SGD 50.50 |
| Octopus Frites | Marinated in-house Unami batter, served with a side of homemade lemon yogurt sauce. | SGD 28.50 |
| Lavraki Carpaccio | Greek sea bass, thinly sliced, topped with fresh lemon juice, EVOO, basil, lemon zest, and chili flakes. | SGD 28.50 |
Blu Kouzina Oven Cooked & Mousaka Dishes Prices
| Menu Item | Description | Price |
|---|---|---|
| Beef Mousaka | Oven-baked eggplant, potatoes, minced beef, and béchamel sauce. | SGD 33.50 |
| Beef Pastitsio | Greek macaroni, minced beef, béchamel, and homemade Greek tomato base sauce. | SGD 33.50 |
| Lamb Mousaka | Oven-baked mousaka with minced lamb, tomato, and béchamel sauce. | SGD 31.50 |
| Effie’s Vegetable Mousaka | Traditional mousaka with tomato, chickpeas, lentils, eggplant, potato, and béchamel sauce. | SGD 33.50 |
If you are lokking for delicious Chinese food, then do read our guide about Famous Treasure menu price and promotions in Singapore.
Blu Kouzina Platters Prices
| Menu Item | Description | Price |
|---|---|---|
| Seafood Platter 400g | 400g Greek fish, grilled squid, and 3 jumbo prawns. | SGD 128.50 |
| Seafood Platter 1kg | 1kg Greek fish, grilled squid, and 3 jumbo prawns. | SGD 188.50 |
| Meat Platter Small | 1 small bifteki, 1 beef kalamaki, 1 organic chicken skewer, and 2 lamb chops. | SGD 79.50 |
| Meat Platter Medium | 1 medium bifteki, 2 beef kalamaki, 2 organic chicken skewers, and 4 lamb chops. | SGD 139.50 |
| Grilled Meat Board | Filet mignon (250g), Sirloin (250g), and 3 lamb chops with fresh herbs. | SGD 149.50 |
| Kebab Platter Small | Grilled kebabs made with in-house ground beef, lamb, and chicken, served with homemade spicy sauce. Small: 1 of each type. | SGD 39.50 |
| Kebab Platter Medium | Grilled kebabs made with in-house ground beef, lamb, and chicken, served with homemade spicy sauce. Medium: 2 of each type. | SGD 69.50 |
Blu Kouzina Vegetarian & Side Dishes Prices
| Menu Item | Description | Price |
|---|---|---|
| Olives | Kalamata, halkidiki, and throuba olives. | SGD 11.50 |
| Cucumber Sticks | Served with vinegar, oregano, and EVOO. | SGD 9.50 |
| Carrot Sticks | Served with vinegar, oregano, and EVOO. | SGD 9.50 |
| Florina Peppers | Grilled with EVOO. | SGD 14.50 |
| Pickled Green Chilli & Gherkins | Tangy and spicy pickled green chili peppers and gherkins. | SGD 14.50 |
| Pickled Vegetables & Gherkins | Assorted pickled vegetables served with gherkins. | SGD 13.50 |
| French Fries | Tossed with organic sea salt and organic oregano. | SGD 13.50 |
| Tiganopsomo | Pan-seared pita filled with feta cheese, served with a side of cherry tomatoes and olives. | SGD 23.50 |
| Talagani Wrap | Pita filled with grilled talagani cheese, tomato, onion, and Blu sauce, served with French fries. | SGD 26.50 |
| Gemista | Stuffed vegetables with marinated rice and potatoes. | 1PC SGD 13.50 / 3PC SGD 31.50 |
| Roasted Lemon Potatoes | Oven-roasted potatoes with lemon and herbs. | SGD 14.50 |
| Vegetarian Platter | Chef’s selection of assorted vegetarian dishes. | SGD 35.50 |
| Spanakorizo | Spinach cooked with rice, herbs, lemon, and EVOO. | SGD 23.50 |
| Vegetables Of The Day | Seasonal vegetables prepared with Greek herbs and spices. | SGD 14.50 |
Blu Kouzina Everday Specials Menu Prices
Salates
| Menu Item | Description | Price |
|---|---|---|
| Dakos Salad | Dakos rusks topped with chopped tomatoes, feta cheese, and EVOO. | SGD 27.50 |
| Zucchini Salad | Zucchini, spinach, iceberg lettuce, and grilled artichoke in a lemon dressing. | SGD 25.50 |
Dips
| Menu Item | Description | Price |
|---|---|---|
| Koulouri (2 Pcs) | Greek sesame bread ring, choice of regular or wholegrain. | SGD 4.60 |
| Skordalia | Potato and garlic dip. | SGD 18.50 |
| Olive | Greek olives mixed with feta and almonds. | SGD 18.50 |
Blu Kouzina Beef Prices
| Menu Item | Description | Price |
|---|---|---|
| Beef Kalamaki | Beef skewer served with fresh onion, sliced tomato, pita, and tzatziki. | SGD 27.50 |
| Souvlaki Me Pita | Grilled beef wrapped in pita, fresh tomatoes, onion, and tzatziki, served with French fries. | SGD 28.50 |
| Beef Kebab | Minced beef, grilled vegetables, and a side of harissa. | 3PC SGD 38.50 / 1PC SGD 17.50 |
| Bifteki Stin Shara | Beef patties served with lemon, onion, roasted potatoes, and tomato. | 2PC SGD 30.50 |
| Blu Cheese Burger | Beef patty with cheese, caramelized tomato and onion sauce, served in a handmade brioche bun with a side of French fries. | SGD 29.50 |
| Filet Mignon | Grilled filet mignon served with roasted potatoes and vegetables. | SGD 60.50 |
Blu Kouzina Lunch Specials Menu Prices
Pasta
| Menu Item | Description | Price |
|---|---|---|
| Kapama Pasta | Pasta of the day with homemade tomato base, tossed with walnuts, basil, kasseri cheese, and feta cheese. | SGD 16.50 |
| Santorini Pasta | Pasta of the day with cherry tomatoes, feta cheese, smoked red bell peppers, mint, and seasoning. | SGD 16.50 |
| Pomegranate Pasta | Tangy pasta with imported pomegranate molasses, Greek tomato purée, walnuts, spices, and fresh basil. | SGD 16.50 |
| Eggplant Pasta | Light and savory pasta made with roasted eggplant, tomato, herbs, and topped with sesame seeds and EVOO. | SGD 16.50 |
Pasta Add-Ons
| Menu Item | Description | Price |
|---|---|---|
| Chicken Kebab | Marinated organic chicken kebab, perfectly grilled. | SGD 10.70 |
| Lamb Kebab | Marinated lamb kebab, grilled with spices. | SGD 10.70 |
| Beef Kebab | Minced beef kebab, grilled with a hint of herbs. | SGD 10.70 |
| Mini Beef Skewers (4 Cubes) | Bite-sized beef skewers, seasoned and grilled. | SGD 12.70 |
| Jumbo Prawn | Fresh jumbo prawn, grilled with lemon and spices. | SGD 14.70 |
Singaporean’s Favorite Items of Blu Kouzina Menu
According to restaurant sources and data from famous food delivery platforms in Singapore. Following are the most popular items of Blu Kouzina menu.
- Beef Mousaka
- The Beef Mousaka is a comforting dish with layers of eggplant, potatoes, and minced beef, all topped with creamy béchamel. It’s so rich and delicious!
- Horiatiki Salad
- I love the Horiatiki Salad; it’s fresh and tangy with cherry tomatoes, cucumber, olives, and feta cheese. It’s perfect as a side or a light meal.
- Grilled Chicken
- The Grilled Chicken is amazing! It’s juicy and well-seasoned, served with roasted potatoes and veggies that make every bite tasty.
- Fried Calamari
- Their Fried Calamari is a must-try! It’s crispy on the outside and tender inside, served with a zesty lemon yogurt dressing that adds a nice kick.
- Blu Cheese Burger
- I can’t resist the Blu Cheese Burger. The beef patty is juicy, topped with caramelized tomato and onion sauce, and served in a soft brioche bun. It’s so satisfying!
- Prawn Manestra
- Lastly, the Prawn Manestra is delightful! It’s a warm orzo dish with prawn broth that’s packed with garlic and onion flavors. Every spoonful is a treat!
Video Of Blu Kouzina
SGMY’s Review of Blu Kouzina Singapore
If you’re looking for delicious Greek food, you have to check out Blu Kouzina in Singapore. This place serves a fantastic variety of dishes that truly capture the flavors of Greece!
Let’s start with the Beef Mousaka. It’s absolutely comforting with layers of soft eggplant, potatoes, and juicy minced beef topped with a creamy béchamel sauce. Every bite feels like a warm hug!
I also loved the Horiatiki Salad. It’s fresh and vibrant, filled with cherry tomatoes, cucumbers, olives, and feta cheese. It’s the perfect balance of flavors, making it a great starter.
The Grilled Chicken stole the show for me. It’s juicy, tender, and perfectly seasoned, served with roasted potatoes and vegetables that are cooked just right. I could eat this every day!
The Fried Calamari is another favorite. Crispy on the outside and tender inside, it pairs perfectly with the zesty lemon yogurt dip.
However, I found the Kleftiko a bit too heavy on the lemon flavor. While the lamb shank is beautifully tender, the tartness was a tad overwhelming for my taste. But that didn’t stop me from enjoying the dish overall!
The Blu Cheese Burger is another gem, with a juicy beef patty and sweet caramelized onion sauce in a soft brioche bun. It’s pure satisfaction!
And if you have the chance, try the Prawn Manestra. It’s a warm orzo dish that bursts with flavor, thanks to the rich prawn broth.
Overall, Blu Kouzina offers a delightful experience with a menu full of mouthwatering dishes. I can’t wait to go back for more!
Is Blu Kouzina Halal?
Yes, Blu Kouzina Singapore is Halal Certified.
Blu Kouzina Locations & Hours
| Location | Address | Contact No. | Operating Hours |
| Jalan Pinang | 17 Jalan Pinang, Singapore, Singapore | +65 9788 6856 | Sunday-Friday 09:00AM – 05:00PM Saturday 09:00AM – 09:00PM |
SGMY took all the images and prices from the following official sources of Blu Kouzina Singapore.
I’m Ryu, your resident Japanese and Chinese food guru hailing from Singapore. With a deep-rooted passion for exploring the culinary wonders of Asia, I’m here to guide you through the tantalizing world of Japanese and Chinese cuisine. Whether it’s savory ramen or delectable dim sum, I’ve got you covered with honest reviews and insider tips.
